The next article is a reed some four or five inches in length, which is fitted tightly into the smaller aperture of the bowl; the last, and most important part, is the body of the pipe, which is always made of the horn of some animal, that of the ox being most usually found. The favorite horn, however, and that which is most costly, is that of the koodoo, the magnificent spiral-horned antelope of Southern Africa. A hole is bored into the horn at some little distance from the point, and the reed, which has been already attached to the bowl, is thrust into it, the junction of the reed and horn, being made air-tight. (See [illustration No. 4], page 155.)

The bowl is now filled with tobacco, or with another mixture that will be described, and the horn nearly filled with water. In order to smoke this pipe, the native places his mouth to the broad, open end of the horn, presses the edge of the opening to his cheeks, so as to exclude the air, and then inhales vigorously. The smoke is thus obliged to pass through the water, and is partially freed from impurities before it reaches the lips of the smoker. During its passage through the water, it causes a loud bubbling sound, which is thought to aid the enjoyment of the smoker. Pure tobacco is, however, seldom smoked in this pipe, and, especially among the Damara tribe, an exceedingly potent mixture is employed. Tobacco is used for the purpose of giving the accustomed flavor, but the chief ingredient is a kind of hemp, called “dagha,” which possesses intoxicating powers like those of the well-known Indian hemp. Smoking this hemp is exalted into an important ceremony among this people, and is conducted in the following manner:—

A number of intending smokers assemble together and sit in a circle, having only a single water pipe, together with a supply of the needful tobacco and the prepared hemp, called “dagha” by the natives. The first in rank fills the pipe, lights it, and inhales as much smoke as his lungs can contain, not permitting any of it to escape. He then hands the pipe to the man nearest him, and closes his mouth to prevent the smoke from escaping. The result of this proceeding is not long in manifesting itself. Convulsions agitate the body, froth issues from the mouth, the eyes seem to start from the head, while their brilliancy dies away, and is replaced by a dull, film-like aspect, and the features are contorted like those of a person attacked with epilepsy.

This stage of excitement is so powerful that the human frame cannot endure it for any length of time, and in a minute or two the smoker is lying insensible on the ground. As it would be dangerous to allow a man to remain in this state of insensibility, he is roused by his still sober comrades, who employ means, not the most gentle, to bring him to his senses. They pull his woolly hair, they box his ears, and they throw water over him, not in the most delicate manner, and thus awake him from his lethargy. There are, however, instances where these remedial means have failed, and the senseless smoker has never opened his eyes again in this world. Whence the gratification arises is hard to say, and the very fact that there should be any gratification at all is quite inexplicable to an European. These dusky smokers, however, regard the pipe as supplying one of the greatest luxuries of life, and will sacrifice almost everything to possess it.

Although the Damara tribe are special victims to this peculiar mode of smoking, it is practised to some extent by the Kaffirs. These, however, are not such slaves to the pipe as the Damaras, neither do they employ the intoxicating hemp to such an extent, but use tobacco. Their water pipes are mostly made of an ox horn. They sometimes fasten the bowl permanently in its place by means of a broad strap of antelope hide, one part of which goes round the bowl, and the other round the stem, so as to brace them firmly together by its contraction. The hair of the antelope is allowed to remain on the skin, and, as the dark artist has a natural eye for color, he always chooses some part of the skin where a tolerably strong contrast of hue exists.

There is a very singular kind of pipe which seems to be in use over a considerable portion of Southern Africa. The native of this country is never at a loss for a pipe, and if he does not happen to possess one of the pipes in ordinary use, he can make one in a few minutes, wherever he may be. For this purpose he needs no tools, and requires no wood, stone, or other material of which pipes are generally made. There is a certain grandeur about his notion of a pipe, for he converts the earth into that article, and the world itself becomes his tobacco pipe.

The method of making this pipe is perfectly simple. First, he pours some water on the ground, and makes a kind of mud pie. The precise manner in which this pie is made is depicted in Hogarth’s well-known plate of the “Enraged Musician.” He now lays an assagai or a knob-kerrie on the ground, and kneads the mud over the end of the shaft so as to form a ridge some few inches in length, having a rather large lump of mud at the end. This mud ridge is the element of the future pipe. The next proceeding is to push the finger into the lump of mud until it reaches the spear shaft, and then to work it about until a cavity is made, which answers the purpose of the bowl. The assagai is then carefully withdrawn, and the pipe is complete, the perforated mud ridge doing duty for the stem. A few minutes in the burning sunbeams suffices to bake the mud into a hard mass, and the pipe is ready for use. The ingenious manufacturer then fills the bowl with tobacco and proceeds to smoke. This enjoyment he manages to secure by lying on his face, putting his lips upon the small orifice, and at the same time applying a light to the tobacco in the bowl.

In some places the pipe is made in a slightly different manner. A shallow hole is scooped in the ground, some ten or twelve inches in diameter, and two or three deep, and the earth that has been removed is then replaced in the hole, moistened and kneaded into a compact mud. A green twig is then taken, bent in the form of a half circle, and the middle of it pressed into the hole, leaving the ends projecting at either side. Just before the mud has quite hardened, the twig is carefully withdrawn, and at the same time the bowl is made by pushing the finger after the twig and widening the hole. In such case the pipe is of such a nature that an European could not smoke it, even if he could overcome the feeling of repugnance in using it. His projecting nose would be in the way, and his small thin lips could not take a proper hold. But the broad nose, and large, projecting lips of the South African native are admirably adapted for the purpose, and enable him to perform with ease a task which would be physically impracticable to the European. (See [engraving No. 3], on opposite page.)

It is a remarkable fact that in some parts of Asia the natives construct a pipe on the same principle. This pipe will be described in its proper place.

When the Kaffirs can assemble for a quiet smoke, they have another curious custom. The strong, rank tobacco excites a copious flow of saliva, and this is disposed of in a rather strange manner. The smokers are furnished with a tube about a yard in length, and generally a reed, or straight branch, from which the pith has been extracted. A peculiarly handsome specimen is usually covered with the skin of a bullock’s tail. Through this tube the smokers in turn discharge the superabundant moisture, and it is thought to be a delicate compliment to select the same spot that has been previously used by another. Sometimes, instead of a hole, a circular trench is employed, but the mode of using it is exactly the same.