4. George the Fourth.—A large, delicious, freestone peach, an American seedling from Mr. Gill, Broad street, New York. The National Pomological Society have decided the tree to be so healthy and productive as to adapt it to all localities in this country. It has twenty-five synonyms.
5. Early York.—Freestone; the best, and first really good, early peach. Time July at Cincinnati, and August at Cleveland. Time of ripening of all varieties varies with latitude, location, and season.
6. Grass Mignonne.—A foreign variety, a great favorite in France, in the time of Louis XIV. Very rich freestone, flourishing in all climates from Boston south. The high repute in which it has long been held is seen in its thirty synonyms. One of the best, when you can obtain the genuine. Time, August.
7. Honest John.—A large, beautiful, delicious, freestone variety. Highly prized as a late peach, maturing from the middle to the last of October. Indispensable in even a small selection.
8. Malacatune.—A very popular American freestone peach, derived from a Spanish, and is the parent of the Crawford peaches, both early and late.
9. Morris White.—Everywhere well known; a good bearer; best for preserving at the North; a good dessert peach South.
10. Morris Red Rare-ripe.—A favorite, freestone, July peach. The tree is healthy and a great bearer.
11. Old Mixon.—Should be found in all gardens and orchards; it is of excellent quality and ripens at a time when few good peaches are to be had; it endures spring-frosts better than any other variety; profitable.
12. Old Mixon Cling.—One of the most delicious early clingstones. Deserves a place in all gardens.
13. Monstrous Cling.—Not the best quality, but profitable for market on account of its great size.