All species of chestnut trees are subject to the disease. The Japanese and Spanish varieties appear to be highly resistant, but are not immune. Other species of trees besides chestnuts are not subject to the disease.
Fig. 111.—Chestnut Trees Killed by the Chestnut Disease.
There is no remedy or preventive for this disease. From the nature of its attack, which is on the inner layer of the tree, it is evident that all applications of fungicides, which must necessarily be applied to the outside of the tree, will not reach the disease. Injections are impossible and other suggested remedies, such as boring holes in the wood for the purpose of inserting chemicals, are futile.
The wood of the chestnut tree, within three or four years after its death, is still sound and may be used for telephone and telegraph poles, posts, railroad ties, lumber and firewood.
Spraying for fungous diseases: Where a fungous disease is attacking the leaves, fruit, or twigs, spraying with Bordeaux mixture may prove effective. The application of Bordeaux mixture is deterrent rather than remedial, and should therefore be made immediately before the disease appears. The nature of the disease and the time of treatment can be determined without cost, by submitting specimens of affected portions of the plant for analysis and advice to the State Agricultural Experiment Station or to the United States Department of Agriculture.
Bordeaux mixture, the standard fungicide material, consists of a solution of 6 pounds of copper sulphate (blue vitriol) with 4 pounds of slaked lime in 50 gallons of water. It may be purchased in prepared form in the open market, and when properly made, has a brilliant sky-blue color. Spraying with Bordeaux mixture should be done in the fall, early spring, or early summer, but never during the period when the trees are in bloom.