Their old fields abound with larger strawberries[[250]] than I have seen in any part of the world; insomuch, that in the proper season, one may gather a hat-full, in the space of two or three yards square. They have a sort of wild potatoes,[[251]] which grow plentifully in their rich low lands, from South-Carolina to the Missisippi, and partly serve them instead of bread, either in the woods a hunting, or at home when the foregoing summer’s crop fails them. They have a small vine, which twines, {409} chiefly round the watry alder; and the hogs feed often upon the grapes. Their surface is uneven, yet inclining to a round figure. They are large, of a course grain, well-tasted, and very wholesome; in the woods, they are a very agreeable repast. There grows a long flag, in shallow ponds, and on the edges of running waters, with an ever-green, broad, round leaf, a little indented where it joins the stalk; it bears only one leaf, that always floats on the surface of the water, and affords plenty of cooling small nuts, which make a sweet-tasted, and favourite bread, when mixed with Indian corn flour. It is a sort of marsh-mallows, and reckoned a speedy cure for burning maladies, either outward or inward,—for the former, by an outward application of the leaf; and for the latter, by a decoction of it drank plentifully. The Choktah so highly esteem this vegetable, that they call one of their head-towns, by its name.
Providence hath furnished even the uncultivated parts of America with sufficient to supply the calls of nature.—Formerly, about fifty miles to the north-east of the Chikkasah country, I saw the chief part of the main camp of the Shawano,[[252]] consisting of about 450 persons, on a tedious ramble to the Muskohge country, where they settled, seventy-miles above the Alabahma-garrison: they had been straggling in the woods, for the space of four years, as they assured me, yet in general they were more corpulent than the Chikkasah who accompanied me, notwithstanding they had lived during that time, on the wild products of the American desarts. This evinces how easily nature’s wants are supplied, and that the divine goodness extends to America and its inhabitants. They are acquainted with a great many herbs and roots, of which the general part of the English have not the least knowledge. If an Indian were driven out into the extensive woods, with only a knife and tomohawk, or a small hatchet, it is not to be doubted but he would fatten, even where a wolf would starve. He could soon collect fire, by rubbing two dry pieces of wood together, make a bark hut, earthen vessels, and a bow and arrows; then kill wild game, fish, fresh water tortoises, gather a plentiful variety of vegetables, and live in affluence. Formerly, they made their knives of flint-stone, or of split canes; and sometimes they are now forced to use the like, in slaying wild animals, when in their winter hunt they have the misfortune to lose their knives. {410}
I shall mention one instance, which will confirm what I have said of their surprising skill and ability of living in desarts, inhabited only by wild beasts. In the winter of the year 1747, one of the Chikkasah traders went from home, about ten miles, accompanied only by a negro; six of the miles was an old waste field, which the Chikkasah formerly had settled, when they were more numerous. On their return home, within two miles of the outer-houses, while riding carelesly near two steep gullies, there stood a couple of Canada Indians behind a tree, (beside two others a little way off) within a few yards of the path, with their trunk guns, watching two boys then in sight—when the trader and his servant came abreast of them, the negro’s horse received a mortal shot, and after carrying him about a quarter of a mile, on leaping a difficult pass, he fell dead on the spot; the rider’s heels carried him the rest of the way safe: but, unluckily, it did not fare so well with the gentleman, for as he rode a young Choktah horse, which had been used only to a rope round his neck, the reining him with a bridle, checked him, and the French savages had an opportunity to give the gentleman two mortal wounds, with brass-barbed arrows, the one in his belly, and the other a little below the heart; beside two others in his left shoulder. His horse being frightened, sprung off at full speed, and brought him home. The gentleman in his rapid course twisted the murdering arrows out of his bowels, but could not reach those that were deeply lodged in his shoulder. He lived two nights and a day after this in most exquisite tortures, but sensible to the last; when he had been forcibly kept down, a considerable time on the bed, he entreated in the most importunate manner, to be helped to lean his back against the wall, and it would give him ease. At my request it was allowed him—he immediately expired, and it is to be hoped, that, according to his desire, he immediately entered into eternal rest. While he lay a corpse, and till we the next day buried him, the Indians were silent, and almost invisible. The negro and his master, as soon as they discovered the Canadians, put up the shrill whoop, both to warn the Chikkasah, and draw them against the enemy; this made the two boys to stretch home, which they did a little before sun-set. But the lateness of the day, prevented our friends pursuing, till next morning. By the distance the enemy ran in the night, they for that time evaded their eager pursuers. Some went to the place of ambuscade, and found that the enemy being disappointed of the prey falling into their hands, had pursued till they came up with the negro’s {411} horse, which they had chopped, and the saddle, with their tomohawks, all to pieces. However, about half way between the Chikkasah country and the Illinois, three old Chikkasah warriors, on their way to join the main camp, came up with those Canadians in wet bushy ground;—they closely chased them for several miles, and forced them by degrees to throw away every thing they carried, and seek their safety by leaping quite naked into a deep and broad creek, that was much frozen on the two banks; it was for some time imagined they had perished in the woods, by the severity of winter, but we were well informed afterwards, that like hardy beasts of prey, they got safe home.
None of the Indians however eat any kind of raw sallads; they reckon such food is only fit for brutes. Their taste is so very opposite to that of cannibals, that in order to destroy the blood, (which with them is an abomination to eat) they over-dress every kind of animal food they use. I have often jested them for pressing me to eat eggs, that were boiled so much as to be blue, and told them my teeth were too bad to chew bullets. They said they could not suck eggs after the manner of the white people, otherwise they would have brought them raw; but they hoped I would excuse the present, and they would take particular care not to repeat the error, the next time I favoured them with a visit. In the spring of the year, they use a great many valuable greens and herbs, which nature has peculiarly adapted to their rich, and high-situated regions: few of them have gardens, and it is but of late they have had any angelica, or bellyach-root; this is one of their physical greens, which they call Looksooshe.
I shall now describe the domestic life of the Indians, and the traders among them. The Indians settle themselves in towns or villages after an easy manner; the houses are not too close to incommode one another, nor too far distant for social defence. If the nation where the English traders reside, is at war with the French, or their red confederates, which is the same, their houses are built in the middle of the town, if desired, on account of greater security. But if they are at peace with each other, both the Indians and traders chuse to settle at a very convenient distance, for the sake of their live stock, especially the latter, for the Indian youth are as destructive to the pigs and poultry, as so many young wolves or foxes. {412} Their parents now only give them ill names for such misconduct, calling them mad; but the mischievous, and thievish, were formerly sure to be dry-scratched, which punishment hath been already described.
Most of the Indians have clean, neat, dwelling houses, white-washed within and without, either with decayed oyster-shells, coarse-chalk, or white marly clay; one or other of which, each of our Indian nations abounds with, be they ever so far distant from the sea-shore: the Indians, as well as the traders, usually decorate their summer-houses with this favourite white-wash.—The former have likewise each a corn-house, fowl-house, and a hot-house,[[253]] or stove for winter: and so have the traders likewise separate store-houses for their goods, as well as to contain the proper remittances received in exchange.
The traders hot-houses are appropriated to their young-rising prolific family, and their well-pleased attendants, who are always as kindly treated as brethren; and their various buildings, are like towers in cities, beyond the common size of those of the Indians. Before the Indians were corrupted by mercenary empirics, their good sense led them to esteem the traders among them as their second sun, warming their backs with the British fleeces, and keeping in their candle of life both by plentiful support, and continual protection and safety, from the fire-arms and ammunition which they annually brought to them. While the Indians were simple in manners, and uncorrupt in morals, the traders could not be reckoned unhappy; for they were kindly treated, and watchfully guarded, by a society of friendly and sagacious people, and possessed all the needful things to make a reasonable life easy. Through all the Indian countries, every person lives at his own choice, not being forced in the least degree to any thing contrary to his own inclination. Before that most impolitic step of giving general licences took place, only a sufficient number of orderly reputable traders were allowed to traffic, and reside among the Indians: by which means the last were kept under proper restraint, were easy in their minds, and peaceable, on account of the plain honest lessons daily inculcated on them. But at present, most of their countries swarm with white people, who are generally the dregs and off-scourings of our colonies. The description is so exceedingly disagreeable, that I shall only observe, the greater part of them could notably distinguish themselves, among the most profligate {413} by land or sea, no day of the week excepted, indeed the sabbath day is the worst. This is the true situation of our Indian affairs,—the unavoidable result of ignorant and wicked clergymen settled as Missionaries on the frontiers; and of that pernicious practice of general licences, by which crowds of disorderly people infest the Indian countries, corrupt their morals, and put their civilization out of the power of common means: the worst and meanest may readily get nominal security to intitle them to a trading licence; and ill uses are made of them with impunity.[[254]]
Till of late years, the honest traders[[255]] lived among the Indians in the greatest plenty. They abounded with hogs, which made very firm streaked bacon, and much preferable to that in the English settlements chiefly owing to the acorns and hiccory-nuts they feed on: but the Indians are now grown so proud and lazy, by having goods too cheap and plenty, that very few raise any. There are at least five times the number of trading houses in all the western Indian nations, since general licences, through the wisdom of our civil rulers, were first granted, than was formerly, while experience directed South-Carolina to pursue and enforce proper measures. Such a number of lewd, idle white savages are very hurtful to the honest part of the traders, by heightening the value of vegetables, especially in the time of light crops, to an exorbitant price; for by inebriating the Indians with their nominally prohibited, and poisoning spirits, they purchase the necessaries of life, at four or five hundred per cent cheaper, than the orderly traders; which is a great check to the few who have a love to the welfare of their country, and strictly observe the laws of trade. Besides, those men decoy the intoxicated savages to defraud the old fair dealer every winter, of many thousand pounds of dried deer-skins, by the enchanting force of liquors, which, on account of their indolence and improvident disposition, interest absolutely required him to credit them for: but when at the end of their mad career, they open their distracted eyes, and bitterly inveigh against the tempting authors of their nakedness, then there is the same necessity of trusting them a-new for the next season’s hunt, and likewise the same improbability, either of better success, or any sort of redress; for family jobs must not be interrupted or retarded on any account. {414}
The industrious old traders have still a plenty of hogs, which they raise in folds, mostly on the weeds of the fields during the whole time the crops are in the ground; likewise some hundreds of fowls at once,—plenty of venison,—the dried flesh of bears and buffalos,—wild turkeys, ducks, geese, and pigeons, during the proper season of their being fat and plenty; for the former sort of fowls are lean in the summer, and the others are in these moderate climates only during the winter, for they return northward with the sun. The buffalos are now become scarce,[[256]] as the thoughtless and wasteful Indians used to kill great numbers of them, only for the tongues and marrow-bones, leaving the rest of the carcases to the wild beasts. The traders commonly make bacon of the bears in winter; but the Indians mostly flay off a thick tier of fat which lies over the flesh,[[257]] and the latter they cut up into small pieces, and thrust them on reeds, or suckers of sweet-tasted hiccory or sassafras, which they barbecue over a slow fire. The fat they fry into clear well-tasted oil, mixing plenty of sassafras and wild cinnamon with it over the fire, which keeps sweet from one winter to another, in large earthen jars, covered in the ground. It is of a light digestion, and nutritive to hair. All who are acquainted with its qualities, prefer it to any oil, for any use whatsoever: smooth Florence is not to be compared in this respect with rough America.
I have known gentlemen of the nicest taste, who on the beginning of their first trip into the Indian country, were so greatly prejudiced against eating bears-flesh, that they vehemently protested, they would as soon eat part of a barbecued rib of a wolf, or any other beast of prey, as a spare-rib of a young bear; but, by the help of a good appetite, which their exercise and change of air procured, they ventured to taste a little: and presently they fed on it more plentifully than others, to make up the loss they had sustained by their former squeamishness and neglect. In the spring of the year, bear-bacon is a favorite dish with the traders, along with herbs that the woods afford in plenty; especially with the young tops of poke, the root of which is a very strong poison. And this method they pursue year by year, as a physical regimen, in order to purge their blood.