[1378] In the last year of his life, when he knew that his appetite was diseased, he wrote to Mrs. Thrale:—'I have now an inclination to luxury which even your table did not excite; for till now my talk was more about the dishes than my thoughts. I remember you commended me for seeming pleased with my dinners when you had reduced your table; I am able to tell you with great veracity, that I never knew when the reduction began, nor should have known what it was made, had not you told me. I now think and consult to-day what I shall eat to-morrow. This disease will, I hope, be cured.' Piozzi Letters, ii. 362.

[1379] Johnson's visit to Gordon and Maclaurin are just mentioned in Boswell's Hebrides, under Nov. 11, 1772.

[1380] The only nobleman with whom he dined 'about the same time' was Lord Elibank. After dining with him, 'he supped,' says Boswell, 'with my wife and myself.' Ib.

[1381] See post, April 15, 1778.

[1382] Mrs. Piozzi (Anec. p. 102) says, 'Johnson's own notions about eating were nothing less than delicate; a leg of pork boiled till it dropped from the bone, a veal-pie with plums and sugar, or the outside cut of a salt buttock of beef were his favourite dainties.' Cradock saw Burke at a tavern dinner send Johnson a very small piece of a pie, the crust of which was made with bad butter. 'Johnson soon returned his plate for more. Burke exclaimed:—"I am glad that you are able so well to relish this pie." Johnson, not at all pleased that what he ate should ever be noticed, retorted:—"There is a time of life, Sir, when a man requires the repairs of a table."' Cradock's Memoirs, i. 229. A passage in Baretti's Italy, ii. 316, seems to show that English eating in general was not delicate. 'I once heard a Frenchman swear,' he writes, 'that he hated the English, "parce qu'ils versent du beurre fondu sur leur veau rod."'

[1383] 'He had an abhorrence of affectation,' said Mr. Langton. Post, 1780, in Mr. Langton's Collection.

[1384] At college he would not let his companions say prodigious. Post, April 17, 1778.

[1385] See post, Sept. 19, 1777, and 1780 in Mr. Langton's Collection. Dugald Stewart quotes a saying of Turgot:—'He who had never doubted of the existence of matter might be assured he had no turn for metaphysical disquisitions.' Life of Reid, p. 416.

[1386] Claude Buffier, born 1661, died 1737. Author of Traité despremières vérités et de la source de nos jugements.

[1387]