Now, these experiments showed a want of germinating power, in some of the samples, of more than 50 per cent., and in the 42 samples an average of 24.5 per cent.; from which it will be seen that sometimes the thick sower is not the thick seeder, and his failure of a crop is not always due to slugs and wireworms.

These experiments were published in the Agricultural Gazette, and they evoked some remarks from a learned divine, so unfair and uncandid, as only to be excused by the nature of his professional education and modes of thought. Now, when this gentleman affected to believe that these things could not be so, and that with him every seed germinated, we could only conclude that the days of miracles had not quite ceased; but as, in later numbers of the Gazette, his opinions have been somewhat modified in this respect, we yet think him capable of riding a hobby too hard, though not until the pace has thrown him down and broken his knees will he own it.

2. TABLE OF THE GERMINATION OF WHEAT.
No.Label.
Wheats of 1862.
Weight per bushel.Price per bushel.Came up
pr. cent.
Failed
per cent.
Remarks.
s.d.
1Tasmania66· ...4654 -These are six samples from the International Exhibition of 1862, to which they were forwarded by various colonists.
2Ditto60·5...892
3Tuscan, from Victoria68· ...946
4Dittoditto63· ...7822
5Dittoditto67· ...9010
6Tasmania60· ...3070
7Ditto59·5...2872 Taken by us; probably the same as No. 6.
8Talavera66· ...982 -Four samples from Hainhault Farm—amongst the best that have come before us.
9Spalding63·3...946
10Thick-set Rough Chaff65· ...100None
11Morton’s Blood Straw62·6...946
12Hallett’s Pedigree62·9...7822 Communicated.
13Creeping Wheat66·5...982 Ditto.
14Bland’s Giant Prolific59· ...964 Ditto.
15Fuller’s Red56·8...982 A poor grain from the Cotteswolds.
16Red Straw Lammas56·870 8218 - Samples taken by us from Cirencester Market. No. 21 not a seed wheat; it contains 76,800 seeds of corn cockle and 64,000 seeds of rye in the bushel.
17Hallett’s Pedigree64·6106 8812
18Browick58·566 8812
19Red Chaff White59· 66 7822
20Free-trade59·563 8812
21Russian55· 57123268
22Burwell58·580 1882
23Rough Chaff Talavera60·590 9010 Communicated from a well-known seedsman.
24Talavera63· 100 3862 -These formed a most interesting series of several sorts of wheat—most of which looked remarkably well as hand samples.
25Corner’s Rough Chaff62· 100 5248
26Red Browick65· 80 5842
27Chidham66·5100 7030
28Lammas63·380 5842
29 - Britannia, or Red
Thickset
- 66· 80 5446
30Red Nursery67· 90 928
31Col. Quentin’s Giant68· 90 3862
32Kessingland63·380 8614
33April60·3120 8416
34Golden Drop63·380 928
35Shirreff’s Bearded Red60·590 7426
36Essex Rough Chaff66·390 964
37Hunter’s White60· 80 6040 Out of condition.
38 - Shirreff’s Bearded White - 63·2100 964
39White Trump63·390 964
40Grace’s White65· 100 3862
41Hertfordshire White62·280 946
42Hallett’s Pedigree66· 100 928

3. TABLE OF THE GERMINATION OF BARLEY, 1863.
No.Label.Price
per
quarter.
Came up
pr. cent.
Failed
per cent.
Remarks.
s.
1From Sherborne29982 -All market samples.
2„ Martock29982
3„ Lulworth24964
4„ Crewkerne287624
5„ Mr. Masters28964
6Odessa24964
7From Salisbury241000 -Salisbury is considered one of the best places for seed barley. The samples are mostly from the Chalk Rock.
8Ditto24964
9Ditto249010
10Ditto24928
11Ditto241000
12From Langport281000 -Like most of our specimens, market samples.
13„ Chard278218
14Stiff-straw288218
15Nottingham329010
16Chevallier26964
17From Yeovil267030 -This is a low-germinating series; their uniformity of price and difference in germination is remarkable.
18Ditto267030
19Ditto268416
20Ditto26946
21Ditto268416
22 - Chevallier, sown
on farm
- 28964 -Two good samples, and the yield of the crop of fifty acres each about 36 bush. per acre.
23American, ditto281000
24Ditto30928
25New from farm, 186430982
Average 928In round numbers.

Seeing, then, that there were such variations in the germinating powers of wheat, we determined to try a series of experiments with barley; and from the results ([table 3]), it will be seen that, though the margin is not so wide, yet great differences occur; still, with regard to this grain, we constantly find that in samples too thin and poor for even the farmyard poultry to pick up, yet that much of this is capable of germination.

Still, theory and practice confirm the assumption that in England very much seed is wasted by being too thickly sown; and, if a farmer can get his land well prepared and in good time, we conclude, as a matter of practical experience, that just half the seed usually sown will be better than the double quantity; but we should, as a rule, make a difference of at least half a peck for each week that we were beyond the best time of wheat-sowing in any particular district. On our own farm we sowed four and six pecks of wheat where double the quantity had been the rule before Christmas, and from six to eight pecks afterwards; six pecks of barley and oats, where a sack had previously been the rule. With the wheat and barley we were right, except in the very late-sown of the latter, when time was only sufficient to grow a single head, and not to allow of stooling. Here a sack would have given a better result. The same with our oats: thin seeding caused them to run to straw; they were on a poor sand, taller than the men who cut them; but had we doubled our seed, we conclude we should have had shorter straw and more corn.

If, then, these things be so, the judgment of the farmer will be best shown in rightly weighing all the circumstances of his case; and in the matter of seeding, as with physic, he will find that homœopathy alone is only quackery.