[ Table I.]—Analyses of all-malt worts and of the beers made from them.
| Sample No. | Product. | Date of Taking Sample. | Specific Gravity at 15.6°C./ 15.6°C. | Alcohol. | Extract. | Extract in original wort (calculated). | Degree of fermentation. | Total acids as lactic. | Volatile acids as acetic. | Reducing sugars as anhydrous maltose. | Dextrin. | Protein (N × 6.25) | Ash. | Phosphoric acid (as P2O5). | Undetermined. | Color (Lovibond) in 1/4-inch cell. |
| 1911. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Degrees, brewer's scale. | ||||
| 22013-D | Wort | July 5 | 1.0518 | ... | 13.75 | ... | ... | 0.198 | 0.001 | 9.79 | ... | 0.862 | 0.231 | 0.098 | ... | 13.0 |
| 22017-D | Beer | July 12 | 1.0125 | 3.85 | 5.16 | 12.86 | 59.88 | .216 | .001 | 1.34 | 2.33 | .611 | .209 | .080 | 0.67 | 12.0 |
| 22014-D | Wort | July 6 | 1.0517 | ... | 13.71 | ... | ... | .198 | .001 | 9.79 | ... | .876 | .228 | .095 | ... | 13.0 |
| 22018-D | Beer | July 13 | 1.0124 | 3.91 | 5.16 | 12.98 | 60.25 | .225 | .002 | 1.36 | 2.06 | .614 | .201 | .078 | .93 | 13.0 |
| ... | Wort | July 7 | 1.0517 | ... | 13.71 | ... | ... | .207 | .001 | 10.04 | ... | .852 | .252 | .099 | ... | 13.0 |
| 22019-D | Beer | July 14 | 1.0135 | 3.83 | 5.44 | 13.10 | 58.47 | .234 | .002 | 1.55 | ... | .610 | .215 | .082 | ... | 9.0 |
| 22015-D | Wort | July 8 | 1.0517 | ... | 13.70 | ... | ... | .198 | .001 | 9.86 | ... | .841 | .240 | .097 | ... | 13.0 |
| 22020-D | Beer | July 15 | 1.0130 | 3.72 | 5.22 | 12.66 | 58.77 | .236 | .002 | 1.59 | 2.23 | .639 | .206 | .081 | .55 | 11.0 |
| 22016-D | Wort | July 10 | 1.0515 | ... | 13.68 | ... | ... | .225 | .001 | 9.84 | ... | .845 | .245 | .097 | ... | 13.0 |
| 22021-D | Beer | July 17 | 1.0147 | 3.66 | 5.66 | 12.98 | 56.39 | .221 | .001 | 1.85 | 2.18 | .635 | .208 | .082 | .78 | 10.0 |
| 1912. | ||||||||||||||||
| 16289-C | Wort | Feb. 29 | 1.0455 | ... | 12.05 | ... | ... | .216 | .001 | 7.40 | ... | .917 | .232 | .095 | ... | 4.0 |
| 16289-C | Beer | Mar. 7 | 1.0171 | 3.02 | 6.01 | 12.11 | 49.88 | .230 | .003 | 1.35 | 2.73 | .757 | .246 | .082 | .83 | 3.0 |
| 20714-D | Do | Apr. 18 | 1.0167 | 3.12 | 5.90 | 12.14 | 51.40 | .243 | .012 | 1.47 | 2.68 | .732 | .229 | .090 | .79 | 3.0 |
| 16299-C | Wort | Mar. 1 | 1.0454 | ... | 12.02 | ... | ... | .180 | .001 | 7.41 | ... | .874 | .238 | .101 | ... | 2.0 |
| 16299-C | Beer | Mar. 18 | 1.0180 | 2.87 | 6.16 | 11.94 | 48.07 | .234 | .012 | 1.40 | 2.82 | .737 | .240 | .090 | .96 | 2.0 |
[ Table II.]—Analyses of malt-and-rice and malt-and-corn worts and of the beers made from them.
| Sample No. | Raw Materials. | Product. | Date of Taking Sample. | Specific Gravity at 15.6°C./ 15.6°C. | Alcohol. | Extract. | Extract in original wort (calculated). | Degree of fermentation. | Total acids as lactic. | Volatile acids as acetic. | Reducing sugars as anhydrous maltose. | Dextrin. | Protein (N × 6.25) | Ash. | Phosphoric acid (as P2O5). | Undetermined. | Color (Lovibond) in 1/4-inch cell. |
| Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Degrees, brewer's scale. | ||||||
| 22026-D | 80 per cent malt and 20 per cent rice. | Wort | July 24 1911 | 1.0459 | ... | 12.15 | ... | ... | 0.124 | 0.001 | 8.64 | ... | .714 | 0.193 | 0.069 | ... | 2.0 |
| 22032-D | Do | Beer | July 31 1911 | 1.0121 | 3.31 | 4.80 | 11.42 | 57.97 | .275 | .003 | 1.18 | 2.47 | .519 | .150 | .055 | 0.48 | 2.0 |
| 22036-D | Do | Wort | Aug. 9 1911 | 1.0464 | ... | 12.30 | ... | ... | .126 | .001 | 8.70 | ... | .624 | .204 | .072 | ... | 2.0 |
| 22042-D | Do | Beer | Aug. 16 1911 | 1.0139 | 3.18 | 5.23 | 11.59 | 54.87 | .243 | .003 | 1.57 | 2.41 | .400 | .156 | .057 | .69 | 2.0 |
| 16269-C | 60 per cent malt and 40 per cent corn. | Wort | Dec. 5 1911 | 1.0489 | ... | 12.95 | ... | ... | .144 | .003 | 9.05 | ... | .461 | .229 | .066 | ... | ... |
| 16271-C | Do | Beer | Dec. 12 1911 | 1.0149 | 3.45 | 5.68 | 12.58 | 54.85 | .171 | .013 | 1.63 | 2.49 | .308 | .213 | .056 | 1.04 | ... |
| 16287-C | Do | do | Mar. 12 1912 | 1.0159 | 3.33 | 5.76 | 12.42 | 53.62 | .180 | .014 | 1.87 | 2.36 | .327 | .208 | .056 | .99 | ... |
| 16270-C | Do | Wort | Dec. 6 1911 | 1.0496 | ... | 13.14 | ... | ... | .144 | .003 | 9.32 | ... | .498 | .216 | .067 | ... | ... |
| 16272-C | Do | Beer | Dec. 13 1912 | 1.0152 | 3.41 | 5.61 | 12.43 | 54.87 | .171 | .013 | 1.59 | 2.58 | .314 | .203 | .050 | .93 | ... |
| 16286-C | Do | do | Mar. 12 1912 | 1.0157 | 3.29 | 5.68 | 12.26 | 53.67 | .175 | .014 | 1.88 | 2.58 | .314 | .222 | .058 | .69 | ... |
[ Table III.]—Analyses of porter worts made from malt, cerealin, and brewer's sugar, and of the porters made from these worts.
| Sample No. | Product. | Date of Taking Sample. | Specific Gravity at 15.6°C./ 15.6°C. | Alcohol. | Extract. | Extract in original wort (calculated). | Degree of fermentation. | Total acids as lactic. | Volatile acids as acetic. | Reducing sugars as anhydrous maltose. | Dextrin. | Protein (N × 6.25) | Ash. | Phosphoric acid (as P2O5). | Undetermined. | Color (Lovibond) in 1/4-inch cell. |
| 1911. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Grams per 100 cc. | Degrees, brewer's scale. | ||||
| 22023-D | Wort | July 20 | 1.0572 | ... | 15.25 | ... | ... | 0.270 | 0.002 | 8.67 | ... | 0.696 | 0.227 | 0.069 | ... | 58.0 |
| 22028-D | Porter | July 26 | 1.0151 | 4.30 | 6.02 | 14.62 | 58.82 | .324 | .003 | 1.07 | 3.34 | .482 | .208 | .052 | 0.92 | 59.0 |
| 22046-D | do | Aug. 21 | 1.0135 | 4.48 | 5.70 | 14.66 | 61.12 | .380 | .002 | 1.07 | 3.19 | .482 | .182 | .051 | .78 | 60.0 |
| 22038-D | Wort | Aug. 11 | 1.0625 | ... | 16.66 | ... | ... | .234 | .002 | 9.74 | ... | .685 | .232 | .072 | ... | 65.0 |
| 22044-D | Porter | Aug. 18 | 1.0165 | 4.75 | 6.60 | 16.10 | 59.01 | .342 | .002 | 1.42 | 3.48 | .477 | .196 | .053 | 1.02 | 60.0 |
| 22045-D | Wort | Aug. 18 | 1.0623 | ... | 16.62 | ... | ... | .234 | .002 | 9.68 | ... | .667 | .224 | .069 | ... | 55.0 |
| 29501-B | Porter | Aug. 25 | 1.0170 | 4.72 | 6.72 | 16.16 | 58.42 | .288 | .002 | 1.41 | 3.62 | .482 | .201 | .058 | 1.01 | 55.0 |
| 22025-D | Wort | July 21 | 1.0633 | ... | 16.87 | ... | ... | .234 | .004 | 10.25 | ... | .721 | .214 | .073 | ... | 70.0 |
| 22031-D | Porter | July 28 | 1.0178 | 4.70 | 6.96 | 16.36 | 57.46 | .378 | .002 | 1.40 | 3.68 | .476 | .194 | .055 | 1.21 | 60.0 |
| 22049-D | do | Aug. 24 | 1.0162 | 4.82 | 6.54 | 16.18 | 59.58 | .306 | .003 | 1.44 | 3.44 | .479 | .189 | .053 | .99 | 60.0 |