"That's just right!" as Mary Frances lifted up the paste.
"Now, sift a little flour on the board and—oh, how many tarts are you going to make?"
"Six."
"All right. Cut the paste into five even pieces, and with me (Mary Frances laughed, Aunty Rolling Pin seemed so pleased) roll out each piece about one-eighth of an inch thick. After cutting out, save all the left-over trimmings to use for the last one. Plates ready?"
"All ready!" answered the little heart-shaped Tart Plates.
"How do I make a pretty border?" asked Mary Frances, cutting the trimmings from the edge of Tart Plate with a knife held upright along the edge.
Fork came dancing from the edge of the table.
"Oh, I remember!" said Mary Frances, pressing the prongs into the outer edge of the crust.