His Highness did not leave the room, but took another chair in front of a small oblong table with a white table-cloth which the servants had brought in. I did not know whether I was to stop or go, and was debating the point in my mind, when the Armenian, who was standing behind my chair, leant over and whispered:—
“Sir, please you stop, Highness wish it.”
The Breakfast.
His Highness sat at his table, and a small table with a table-cloth was placed in front of my chair. The officers sat where they were. In front of them was spread a large leather cloth, and over it a white cloth—I was going to say “table-cloth,” but it was on the ground. Then lunch, or breakfast, was brought in. The dishes were protected with curiously shaped covers, which were perforated in designs. One or two were placed upon His Highness’s table, and several more in front of the officers. His Highness helped himself, and then the dish was brought to me. A knife, fork, spoon, and plate were provided for me, though they are not used in the East except by Europeans.
I was glad of the fork and spoon, for in those days I had not learned how to eat pilau with my fingers. I was just in front of His Highness, and the Armenian told me that the servants—who really waited very well, considering—were reprimanded rather sharply by His Highness for not bringing me a clean knife and fork for each dish: they were not used to such things.
First, I had a sort of pancake, tasting something like that ancient sweatmeat called a “jumble;” after that some meat, I didn’t know what it was, cooked in a curious way; then some pilau. Altogether I thought it very tasteful. Afterwards, they took away the white table-cloths and put others in their place, mine was blue velvet embroidered with gold, and fruit was brought, mostly grapes, which had been kept from the summer in cotton wool. His Highness lit a cigarette, and I, pulling out the silver cigar-case, lit a cigar. For the officers, the native chillim or hubble-bubble was brought and handed round to them one after another. Each drew a volume of smoke into his lungs and handed back the pipe to the servant, who, after blowing the smoke out of the tubes, passed it to the next guest.
Then the officers got up, salaamed, and filed off. I did not. I said to myself,
“I am a stranger, and it is the Armenian’s business to direct me: he has not hinted that the time has arrived to withdraw: meanwhile, I am very comfortable. If an error is being committed, on his head be it.”
There was no occasion to disturb myself. Presently, tea was brought in and I had another cigar.