That the bakers wanted looking after is well evidenced by the following extracts from the City archives:

26 Edward I., A.D. 1298. ‘Be it remembered that on Wednesday next after the Feast of St. Lawrence (August 10), in the 26th year of the reign of King Edward, Juliana, la Pestour of Neutone (the baker of Newington), brought a cart laden with six shillings’ worth of bread into West Chepe; of which bread, that which was light bread was wanting in weight, according to the assise of the halfpenny loaf, to the amount of 25 shillings in weight. [The shilling of silver being three-fifths of an ounce in weight, this deficiency would be 15 ounces.] And of the said six shillings’ worth, three shillings’ worth was brown bread; which brown bread was of the right assise. It was, therefore, adjudged that the same should be delivered to the aforesaid Juliana, by Henry le Galeys, Mayor of London, Thomas Romeyn, and other Aldermen. And the other three shillings’ worth, by award of the said Mayor and Aldermen, was ordered to be given to the prisoners in Newgate.’

An Early Bakery.

3. Edward II., A.D. 1310. ‘On the Monday next before the Feast of St Hilary (13th January), in the third year of the reign of Edward, the son of King Edward, the bread of Sarra Foting, Christina Terrice, Godiyeva Foting, Matilda de Bolingtone, Christina Pricket, Isabella Sperling, Alice Pegges, Joanna de Cauntebrigge, and Isabella Pouvestre, bakeresses of Stratford [The bread of London, in these times, was extensively made in the villages of Bromley (Bremble), Middlesex, and Stratford-le-Bow.] Stow says, ‘And because I have here before spoken of the bread carts coming from Stratford at the Bow, ye shall understand that of old time the bakers of bread at Stratford were allowed to bring daily (except the Sabbath and principal feasts) divers long carts laden with bread, the same being two ounces in the penny wheat loaf heavier than the penny wheat loaf baked in the City, the same to be sold in Cheape, three or four carts standing there, between Gatheron’s Lane and Fauster’s Lane end, one cart on Cornhill, by the Conduit, and one other in Grasse Street. And I have read that in the fourth year of Edward II., Richard Reffeham being Mayor, a baker named John, of Stratforde, for making bread less than the assise, was, with a fool’s hood on his head and loaves of bread about his neck, drawn on a hurdle through the streets of the City. Moreover, in the 44th of Edward III., John Chichester being Mayor of London, I read in the Visions of Piers Plowman, a book so called, as followeth:

At Londone I leve,

Liketh wel my waires;

And louren whan thei lakken hem.

It is noght long y passed,