“Yeth, massa; me free Jamaica born, an’ no slabe,” repeated Sam, courageously, the first-mate’s chuckle having put him on his mettle more than the captain’s sneer. “I’se a free man!”

“Guess ye’ve come to the wrong shop then, my bo,” said Captain Snaggs; “ye’ll find ye ain’t free hyar, fur I’m boss aboard this air ship, an’ want all hands to know it. Ye shipped as cook, hey?”

“Yeth, massa,” replied Sam, as sturdily as ever. “I’se jine as cook fo’ de v’yage to ’Frisco at ten dollar de month.”

“Then, Master Sam, Sammy, Sambo Clubfoot, ye’ll be kinder good enuff to take yer traps out of the galley an’ go furrud into the fo’c’s’le, as one of the foremast hands. As ye wouldn’t turn out when all hands wer called jist now, ye’ll hev the advantage of doin’ so right through now, watch in an’ watch out all the v’yage! D’ye hear thet, Sam Clubfoot?”

“Dat not my name,” said the other indignantly. “I’se chris’en Sam Jedfoot.”

“Well then, d’ye underconstubble what I’ve sed, Mister Jedfoot, if ye like thet better—thet ye’re cook no longer, an’ will hev to muster with the rest of the crew in the port watch? I’ll put him with ye, Flinders, I know ye hev a hankerin’ arter him,” observed the skipper, in a stage whisper, to the first-mate, who sniggered his approval of this arrangement. “D’ye understand thet, ye durned nigger, or, hev yer ears got frizzed agen, makin’ ye feel kinder deaf?”

“I’se he-ah, cap’n,” replied Sam sullenly, as he turned away from under the break of the poop, and made his way forward again to where I stood watching his now changed face, all the mirth and merriment having gone out of it, making him look quite savage—an ugly customer, I thought, for any one to tackle with whom he might have enmity. “I’se he-ah fo’ suah, an’ won’t forget neider, yer bet!”


Chapter Three.