[18] Fischer’s Libirische Geschichte, Vol. II. p. 694-697. Monthly Magazine, Vol. VI. p. 60.
[19] Hanway’s Journal of Eight Days Journey, Vol. II. p. 21. The same author observes, that Tea sold at this time for sixty shillings a pound. Anderson, in his “Chronological Deduction of Commerce,” remarks, that the first European author that mentions Tea wrote in the year 1590. However, by the preceding catalogue, it will appear, that this subject had been considered much earlier.
In Renaudot’sanciennes Relations, Paris, 1718, p. 31, mention is made of two Arabian travellers who visited China about the year 850; and related, that the inhabitants of that empire had a medicinal beverage, named chah or sah, which was prepared by pouring boiling water on the dried leaves of a certain herb, which infusion was reckoned an efficacious remedy in various diseases.
[20] By an act made this year, the duties of Excise on malt liquor, cyder, perry, mead, spirits, or strong waters, coffee, tea, sherbet, and chocolate, were settled on the King during his life. Then it was that Coffee, Tea, and Chocolate, were first mentioned in the statute book. Noorthouck, in his History of London, remarks, that King Charles II. issued a proclamation for shutting up the coffee-houses, &c. about a month after he had dined with the Corporation of London, at Guildhall, on their Lord-Mayor’s day, Oct. 29, 1675. At this feast the King afforded the Citizens abundant matter for animadversion, in which they indulged themselves so much to his dissatisfaction, and that of his cabal ministry, that a proclamation was issued December 20, for shutting up and suppressing all coffee-houses; “because, in such houses, and by occasion of the meeting of disaffected persons in them, divers false, malicious, and scandalous reports were devised and read abroad, to the defamation of his Majesty’s government, and to the disturbance of the quiet and peace of the realm.” The opinions of the judges were taken on this great point of stopping people’s tongues, when they sagely resolved, “that retailing of Coffee and Tea might be an innocent trade; but as it was used to nourish sedition, spread lies, and scandalize great men, it might also be a common nuisance.” In short, on a petition of the merchants and retailers of Coffee and Tea, permission was granted to keep open the coffee-houses until the 24th of June next, under an admonition, that the masters of them should prevent all scandalous papers, books, and libels, from being read in them; and hinder every person from declaring, uttering, or divulging all manner of false or scandalous reports against government or the ministers thereof. Thus, by a refinement of policy, the simple manufacturer of a dish of Coffee or Tea was constituted licenser of books, corrector of manners, and arbiter of the truth or falsehood of political intelligence over every company he entertained! And here the matter ended. Chap. 15.
In May 1784 an act was passed, called the Commutation Act, “for repealing the several duties on Tea, and for granting to his Majesty other duties in lieu thereof; and also several duties on inhabited houses.”
[21] The second edition was published under the title of Van The, Coffy, en Chocolate. Haag. 1685. 8vo. The late Baron Van Swieten censures this physician for his remarkable bias in favour of this exotic. Comment. Vol. V. p. 587. Est modus in rebus, may be as aptly applied to Dr. Bontekoe as to Dr. Duncan.
[22] In this province, this shrub is called Thee, or Te; and as the Europeans first landed here, that dialect has been preserved. Le Compte’s Journey through the Empire of China, p. 227. Du Halde’s History of China, Vol. IV. p. 21.
[23] The best Tea grows in a mild temperate climate; the country about Nankin producing better Tea than either Pekin or Canton, between which places it is situated. It has been asserted, that no Tea-plants have yet died in England through excess of cold; but the contrary, I know, has happened. The plant in the Princess Dowager’s garden at Kew flourished under glass windows, with the natural heat of the sun, as now do those at Mile-end, in the possession of the intelligent Botanist J. Gordon. The Tea-plant belonging to Dr. Fothergill thrives in his garden at Upton, exposed to the open air, and the plant introduced into the Botanic garden at Chelsea had one leaf which measured five inches and a quarter in length.
[24] Du Halde and other authors have observed, that the degree of cold in some parts of China is very severe in winter. In the inland parts of North America, and on extensive continents, the degrees of heat and cold are found to be much more violent than in islands or places bordering on the sea in the same latitude, as the air that blows over the sea is liable to less variation in these respects, than that which blows over large tracts of land.
[25] Amœnitat. Exotic. p. 618, et seq. History of Japan. Appendix to Vol. II. p. 6, et seq.