Fosbroke cites Tavernier as saying that the King of Persia draws a greater revenue from “the dung than from the pigeons” belonging to him in Ispahan. The Persians are said to live on melons during the summer months, and “to use pigeons’ dung in raising them.”—(“Cyclopædia of Antiquities,” vol. ii.)
Human manure was best for fields, according to Pliny (Nat. Hist. lib. 17, cap. 9). Homer relates that King Laertes laid dung upon his fields. Augeas was the first king among the Greeks so to use it, and “Hercules divulged the practice thereof among the Italians.”—(Pliny, idem, Holland’s translation.)
Urine was considered one of the best manures for vines. “Wounds and incisions of trees are treated also with pigeon’s dung and swine manure.... If pomegranates are acid, the roots of the tree are cleared, and swine’s dung is applied to them; the result is that in the first year the fruit will have a vinous flavor, but in the succeeding one it will be sweet.... The pomegranates should be watered four times a year with a mixture of human urine and water.... For the purpose of preventing animals from doing mischief by browsing upon the leaves, they should be sprinkled with cow-dung each time after rain.”—(Pliny, lib. 17, cap. 47.)
Schurig calls attention to the great value attached by farmers and viticulturists to human ordure, either alone or mixed with that of animals, in feeding hogs, in fertilizing fields, and in adding richness to the soil in which vines grow. See “Chylologia,” p. 795.
In Germany and France, during the past century, farmers and gardeners were generally careful of this fertilizer.
“In the valley of Cuzco, Peru, and, indeed, in almost all parts of the Sierra, they used human manure for the maize crops, because they said it was the best.”—(Garcillasso de la Vega, “Comentarios Reales,” Clement C. Markham’s translation, in Hakluyt Society, vol. xlv. p. 11.)
“Conocian tambien el uso de estercolar las tierras que ellos llamaban Vunaltu.”—(“Historia Civil del Reyno de Chile,” Don Juan Ignacio Molina, edition of Madrid, 1788, p. 15.)
Amelie Rives, in her story “Virginia of Virginia,” relates that a certain family of Virginia was taken down with the typhoid fever on account of “making fertilizer in the cellar.” We may infer that this “fertilizer” was largely composed of manure. This is the interview between Mr. Scott and Miss Virginia Herrick: “‘The tarryfied fever’s a-ragin’ up ter Annesville,’ he announced presently. Virginia faced about for the first time. ‘Is it?’ she asked; ‘who’s down?’ ‘Nigh all of them Davises. The doctor says as how it’s ’count o’ their makin’ fertilizer in their cellar.’”—(In “Harper’s Magazine,” New York, January, 1888, p. 223.)
Animal manure was known as a fertilizer to the Jews (2 Kings ix. 37; Jeremiah viii. 2, ix. 22, xvi. 4, and xxv. 33). Human manure also. (Consult McClintock and Strong’s Encyclopædia, article “Dung.”)