Dubois, in his chapter “Restoration to the Caste,” says that a Hindu penitent “must drink the panchakaryam,—a word which literally signifies the five things, namely, milk, butter, curd, dung, and urine, all mixed together.” And he adds:—
“The urine of the cow is held to be the most efficacious of any for purifying all imaginable uncleanness. I have often seen the superstitious Hindu accompanying these animals when in the pasture, and watching the moment for receiving the urine as it fell, in vessels which he had brought for the purpose, to carry it home in a fresh state; or, catching it in the hollow of his hand, to bedew his face and all his body. When so used it removes all external impurity, and when taken internally, which is very common, it cleanses all within.”—(Abbé Dubois, “People of India,” London, 1817, p. 29.)
Very frequently the excrement is first reduced to ashes. The monks of Chivem, called Pandarones, smear their faces, breasts, and arms with the ashes of cow dung; they run through the streets demanding alms, very much as the Zuñi actors demanded a feast, and chant the praises of Chivem, while they carry a bundle of peacock feathers in the hand, and wear the lingam at the neck.[33]
COW DUNG ALSO USED BY THE ISRAELITES.
“The tribes had not many feelings in common when they came to be writers and told us what they thought of each other. As a rule, they bitterly reviled each other’s gods and temples.... Judeans called the Samaritan temple, where calves and bulls were holy, in a word of Greek derivation, ‘Pelethos Naos,’ ‘the dung-hill temple.’ ... The Samaritans, in return, called the temple of Jerusalem ‘the house of dung.’”—(“Rivers of Life,” Forlong, vol. i. p. 162.)
Commentators would be justified in believing that these terms preserve the fact of there having been in these places of worship the same veneration for dung that is to be found to this day among the peoples of the East Indies.
In another place Dulaure calls attention to the similar use among the Hebrews of the ashes of the dung of the red heifer as an expiatory sacrifice.[34]
In one of the Hindu fasts the devotee adopts these disgusting excreta as his food. On the fourth day, “his disgusting beverage is the urine of the cow; the fifth, the excrement of that holy animal is his allotted food.”—(Maurice, “Indian Antiquities,” London, 1800, vol. v. p. 222.)
“I do not think that you can lay weight on the fact that in Israel, when a victim was entirely burned, the dung was not exempted from the fire. I think this only means that the victim was not cleared of offal, as in sacrifices that were eaten.”—(Personal letter from Prof. W. Robertson Smith, Christ College, Cambridge, England.)