Audubon and His Journals, Volume 2

by John James Audubon

To a European who has not visited the western parts of the United States, an explanation of this corn-shucking may not be unacceptable. Corn (or you may prefer calling it maize) is gathered in the husk, that is, by breaking each large ear from the stem. These ears are first thrown into heaps in the field, and afterwards carried in carts to the barn, or, as in this instance, and in such portions of Kentucky, to a shed made of the blades or long leaves that hang in graceful curves from the stalk, and which, when plucked and dried, are used instead of hay as food for horses and cattle. The husk consists of several thick leaves rather longer than the corn-ear itself, and which secure it from the weather. It is quite a labor to detach these leaves from the ear when thousands of bushels of the corn are gathered and heaped together. For this purpose, however, and in the western country more especially, several neighboring families join alternately at each other's plantations, and assist in clearing away the husks, thus preparing the maize for the market or for domestic use.

The good people whom we met with at this hospitable house were on the point of going to the barn (the farmer here being in rather good condition) to work until towards the middle of the night. When we had stood the few stares to which strangers must accustom themselves, no matter where, even in a drawing-room, we approached the fire. What a shock for the whole party! The scent of the Pole-cat, that had been almost stifled on my companion's vestments by the cold of the evening air, now recovered its primitive strength. The cloak was put out of the house, but its owner could not well be used in the same way. The company, however, took to their heels, and there only remained a single black servant, who waited on us till supper was served.

I felt vexed with myself, as I saw the good traveller displeased. But he had so much good-breeding as to treat this important affair with great forbearance, and merely said he was sorry for his want of knowledge in zoölogy. The good gentleman, however, was not only deficient in zoölogical lore, but, fresh as he was from Europe, felt more than uneasy in this out-of-the-way house, and would have proceeded towards my own home that night, had I not at length succeeded in persuading him that he was in perfect security.

We were shown to bed. As I was almost a stranger to him, and he to me, he thought it a very awkward thing to be obliged to lie in the same bed with me, but afterwards spoke of it as a happy circumstance, and requested that I should suffer him to be placed next the logs, thinking, no doubt, that there he should run no risk.

We started by break of day, taking with us the frozen cloak, and after passing a pleasant night in my own house, we parted. Some years after, I met my Kentucky companion in a far distant land, when he assured me that whenever the sun shone on his cloak or it was brought near a fire, the scent of the Pole-cat became so perceptible that he at last gave it to a poor monk in Italy.

The animal commonly known in America by the name of the Pole-cat is about a foot and a half in length, with a large bushy tail, nearly as long as the body. The color is generally brownish-black, with a large white patch on the back of the head; but there are many varieties of coloring, in some of which the broad white bands of the back are very conspicuous. The Pole-cat burrows, or forms a subterranean habitation among the roots of trees, or in rocky places. It feeds on birds, young Hares, Rats, Mice, and other animals, and commits great depredations on poultry. The most remarkable peculiarity of this animal is the power, alluded to above, of squirting for its defence a most nauseously scented fluid contained in a receptacle situated under the tail, which it can do to a distance of several yards. It does not, however, for this purpose sprinkle its tail with the fluid, as some allege, unless when extremely harassed by its enemies. The Pole-cat is frequently domesticated. The removal of the glands prevents the secretion of the nauseous fluid, and when thus improved, the animal becomes a great favorite, and performs the offices of the common cat with great dexterity.

DEER HUNTING

The different modes of Deer hunting are probably too well understood, and too successfully practised in the United States; for, notwithstanding the almost incredible abundance of these beautiful animals in our forests and prairies, such havoc is carried on amongst them that, in a few centuries, they will probably be as scarce in America as the Great Bustard now is in Britain.

We have three modes of hunting Deer, each varying in some slight degree in the different States and districts. The first is termed still hunting, and is by far the most destructive. The second is called fire-light hunting, and is next in its exterminating effects. The third, which may be looked upon as a mere amusement, is named driving. Although many Deer are destroyed by this latter method, it is not by any means so pernicious as the others. These methods I shall describe separately.

Still hunting is followed as a kind of trade by most of our frontier-men. To be practised with success it requires great activity, an expert management of the rifle, and a thorough knowledge of the forest, together with an intimate acquaintance with the habits of the Deer, not only at different seasons of the year, but also at every hour of the day, as the hunters must be aware of the situations which the game prefers, and in which it is most likely to be found at any particular time. I might here present you with a full account of the habits of our Deer, were it not my intention to lay before you, at some future period, in the form of a distinct work, the observations which I have made on the various quadrupeds of our extensive territories.