An Etymological Dictionary of the Scottish Language / in which the words are explained in their different senses, authorized by the names of the writers by whom they are used, or the titles of the works in which they occur, and deduced from their originals

by John Jamieson

Fr. le mout, new or sweet wine; or from the wassail-bowl, in E. called lamb's wool.

To LAMP, LEMP, v. a. To beat, S. B.

Teut. lomp-en, id. impingere.

To LAMP, v. n. To take long steps, Loth.

To LAMP, v. n. The ground is said to lamp, when covered with the cobwebs which appear after dew or slight frost, S. B.

LAMPET, LEMPET, s. The limpet, S.
Chr. S. P.

LAMSONS, n. pl. Expences of the Scots establishment at Campvere.
Baillie.

A. S. land-socn, transmigratio.

LAND, s. A clear level place in a wood.

O. E. lawnd, mod. lawn.