Taylors.
The Taylor is a Fish about the Bigness of a Trout, but of a bluish and green Colour, with a forked Tail, as a Mackarel has. They are a delicate Fish, and plentiful in our Salt-Waters. Infinite numbers of other Species will be hereafter discover'd as yet unknown to us; although I have seen and eaten of several other sorts of Fish, which are not here mention'd, because, as yet, they have no certain Names assign'd them. Therefore, I shall treat no farther of our Salt-Water Fish, but proceed to the Fresh.
Fresh Water Sturgeon.
The first of these is the Sturgeon, of which we have Plenty, all the fresh Parts of our Rivers being well stor'd therewith. The Indians upon and towards the Heads and Falls of our Rivers, strike a great many of these, and eat them; yet the Indians near the Salt-Waters will not eat them. I have seen an Indian strike one of these Fish, seven Foot long, and leave him on the Sands to be eaten by the Gulls. In May, they run up towards the Heads of the Rivers, where you see several hundreds of them in one day. The Indians have another way to take them, which is by Nets at the end of a Pole. The Bones of these Fish make good Nutmeg-Graters.
Pike.
The Jack, Pike, or Pickerel, is exactly the same, in Carolina, as they are in England. Indeed, I never saw this Fish so big and large in America, as I have in Europe, these with us being seldom above two Foot long, as far as I have yet seen. They are very plentiful with us in Carolina, all our Creeks and Ponds being full of them. I once took out of a Ware, above three hundred of these Fish, at a time.
Trouts.
The same in England as in Carolina; but ours are a great way up the Rivers and Brooks, that are fresh, having swift Currents, and stony, and gravelly Bottoms.
Gudgeon.
The same Gudgeons as in Europe are found in America.