Tribute of respect
to his
Public and Private Character
and to the
uncompromising firmness
with which
he has recently resisted the
demands of an illegal
conspiracy.
We have lived to see trades unions legalized, and trade combinations adopted by masters as well as men.
Mr. Walker had invented a maroon colour dip for grounds, which was used with much success. A good deal was done too about this time in imitation of the Sevres style of decoration, and thousands of pounds were spent in endeavouring to make the famous torquoise of the French; but a pale imitation, called celest, only was obtained; some years afterwards however a much better colour was produced, first by Mr. Harvey, secondly by Mr. Bagshaw, thirdly by Mr. Hancock.
In 1839 the late William Pugh became one of the firm, it then being John Rose, Charles Maddison, and William Pugh. In 1841 it was Charles Maddison, William Pugh, Thomas Rose, and William Frederick Rose. In 1843 William Pugh, and William F. Rose were the proprietors. In 1845 the Messrs. Daniell received the command of the Queen to prepare a dessert service as a present by herself to the Emperor Nicholas, and it was manufactured at the works. It was a magnificent service of bleu de roi, and had the various orders of the Russian Empire enamelled, in compartments, with the order of St. Nicholas, and the Russian and Polish eagles in the centre. In 1850 the famous Rose-du-Barry was discovered. The attempt to do so had been suggested by the Messrs. Daniell, in 1849; and after repeated experiments by Mr. George Hancock, who is still the colour-maker at the works, it was produced. This colour, so named after Mdme du Barry, one of the mistresses of Louis XV, had been formerly made at the Sevres Works, but the art had been lost, and its reproduction created a demand for very rich dessert services and ornaments of the colour. Very costly services of it were produced for the Messrs. Daniell, Mortlock, Phillips, Goode, and other London dealers, which attracted considerable attention at the Exhibition of 1851. One splendid dessert service of it was purchased by Lord Ashburton; others also, after special models and designs, of this colour were subsequently produced for the head of the State, for the Emperor of the French, and for noblemen like the duke of Northumberland, the Marquis of Lansdowne and others.
The following are the remarks of the Jurors on that occasion:—Rose J., and Co., Coalbrook Dale, Shropshire (47, p. 727), have exhibited porcelain services and other articles, which have attracted special attention of the Jury. A dessert service of a rose ground is in particular remarkable, not only as being the nearest approach we have seen to the famous colour which it is designed to imitate, but for the excellence of the flower-painting, gilding, and other decorations, and the hardness and transparency of glaze. The same observation applies to other porcelain articles exhibited by this firm. The Jury have awarded to Messrs. Rose and Co. a Prize Medal. The company also attained medals at the French Exhibition in 1855, and at that of London in 1862.
A good deal has been done of late years in the Sevres style of decoration on vases, the moulds of which came direct from Sevres manufactory. It is a pleasing incident, and one worth mentioning, that some years ago Mr. W. F. Rose in company with Mr. Daniell visited Paris, and of course went to Sevres. Mr. Daniell was at once taken round the works, but Mr. Rose feeling some delicacy remained outside. Mr. Daniell mentioned the delicacy of his friend, and the manager at once sent for him in, and shewed him the greatest respect. He told him he might send his best artists to copy any thing he saw, or employ theirs to do so: and sometime after he sent over the moulds themselves to Coalport.
In 1862 Mr. Pugh became sole proprietor of the works, and continued so to his death, in June 1875. Mr. Charles Pugh, brother of the deceased, and Mr. Edmund Ratcliff, brother-in-law, were left executors; and for an adjustment of claims by them and others the estate was thrown into Chancery and a receiver and manager, Mr. Gelson was appointed. The stock which is immense and had been accumulating for half a century is being brought into the market. Hundreds of dozens of one pattern, “India tree,” for example, which had remained out of sight for forty years, are being brought to light. In some instances a hundred dozen or so of saucers, (printed,) are found stowed away, without cups to match; whilst scores of piles of plates and dishes, sixteen or eighteen feet high, may be seen (white) in others, which had been sorted and put on one side from some defect or other. It speaks well for the quality of the china that the biscuit and glazed are both sound and good. In some cases the floors are literally giving way from the immense weight of stock they have to sustain. In one place a quantity of old Caughley China was discovered; whilst in another were found a number of Caughley copper plates engraved by the late Herbert Minton’s father.
It may excite surprise that so large a stock should have been allowed to accumulate, but much was the result of a wish to keep the men employed. The fact of a number of copper plates being found with his name on, confirms what we have previously said about Thomas Minton, who founded the important commercial house bearing his name and that of his son at Stoke, having been employed as an engraver at Caughley. M. Digby Wyatt, also, in his paper read before the Society of Arts and reported in the Society’s Journal, May 28th, 1858, on the influence exercised on ceramic art by the late Herbert Minton, says:—“Mr. Thomas Minton was a native of Shropshire, and he was brought up at the Caughley works, near Broseley, as an engraver. He then went to town and worked for Spode, at his London House of business.” In 1788 he went to Stoke, bought land, and built the house and works which have since become so celebrated. Up to 1798 however he only made earthenware which was printed and ornamented in blue, similar to that at Caughley.
Mr. Wyatt, in the paper just quoted, speaking of John Rose and of the late Herbert Minton admitted that in the excellent, rapid, and cheap production of porcelain for Mr. Minton to have stood still for a moment would have been to have lost his lead in the trade. And Mr. Daniell, in the discussion which followed, said:—
“With reference to Mr. Minton’s predecessors in this branch of art, he might remind the society of one whose name was upon their records as the recipient of the society’s gold medal for china and porcelain manufactures long before Mr. Herbert Minton’s time. He referred to John Rose, of Coalport, who made more china in his day than all those who were mentioned in the paper.”