And a great meikle nowt-horn to rout on had he.’

And meikle and sair we routed on’t, and ’hotched and blew wi’ micht and main.’ O what pleasant days! and then a’ the nonsense we had cost us nothing. We never put hand in pocket for a week on end. Toll-bars there were none, and indeed I think our haill charges were a feed o’ corn to our horses in the gangin’ and comin’ at Riccartoun mill.’ ”

This absolute economy,[2] of course, could only exist when travelling was so rare that patriarchal hospitality could still be trusted for its lodging. But the hospitality [[170]]of the inn need not be less considerate or true because the inn’s master lives in his occupation. Even in these days, I have had no more true or kind friend than the now dead Mrs. Eisenkraemer of the old Union Inn at Chamouni; and an innkeeper’s daughter in the Oberland taught me that it was still possible for a Swiss girl to be refined, imaginative, and pure-hearted, though she waited on her father’s guests, and though these guests were often vulgar and insolent English travellers. For she had been bred in the rural districts of happy olden days,—to which, as it chances, my thoughts first turned, in the following answer to my English manufacturing friend.

On any given farm in Switzerland or Bavaria, fifty years ago, the master and his servants lived, in abundance, on the produce of their ground, without machinery, and exchanged some of its surplus produce for Lyons velvet and Hartz silver, (produced by the unhappy mechanists and miners of those localities,) whereof the happy peasant made jackets and bodices, and richly adorned the same with precious chain-work. It is not more than ten years since I saw in a farm-shed near Thun, three handsome youths and three comely girls, all in well-fitting, pretty, and snow-white shirt and chemisette, threshing corn with a steady shower of timed blows, as skilful in their—cadence, shall we, literally, say?—as the most exquisitely performed music, and as rapid as its swiftest notes. There was no question for any of them, whether they should have their [[171]]dinner when they had earned it, nor the slightest chance of any of them going in rags through the winter.

That is entirely healthy, happy, and wise human life. Not a theoretical or Utopian state at all; but one which over large districts of the world has long existed, and must, thank God, in spite of British commerce and its consequences, for ever, somewhere, exist.

But the farm, we will say, gets over-populous, (it always does, of course, under ordinary circumstances;) that is to say, the ground no longer affords corn and milk enough for the people on it. Do you suppose you will make more of the corn, because you now thresh it with a machine? So far from needing to do so, you have more hands to employ than you had—can have twelve flails going instead of six. You make your twelve human creatures stand aside, and thresh your corn with a steam engine. You gain time, do you? What’s the use of time to you? did it not hang heavy enough on your hands before? You thresh your entire farm produce, let us say, in twelve minutes. Will that make it one grain more, to feed the twelve mouths? Most assuredly, the soot and stench of your steam engine will make your crop less next year, but not one grain more can you have, to-day.[3] But you don’t mean to use your engines to thresh with or plough with? Well, [[172]]that is one point of common sense gained. What will you do with them, then?—spin and weave cotton, sell the articles you manufacture, and buy food? Very good; then somewhere there must be people still living as you once did,—that is to say, producing more corn and milk than they want, and able to give it to you in exchange for your cotton, or velvet, or what not, which you weave with your steam. Well, those people, wherever they are, and whoever they may be, are your lords and masters thenceforth. They are living happy and wise human lives, and are served by you, their mechanics and slaves. Day after day your souls will become more mechanical, more servile: also you will go on multiplying, wanting more food, and more; you will have to sell cheaper and cheaper, work longer and longer, to buy your food. At last, do what you can, you can make no more, or the people who have the corn will not want any more; and your increasing population will necessarily come to a quite imperative stop—by starvation, preceded necessarily by revolution and massacre.

And now examine the facts about England in this broad light.

She has a vast quantity of ground still food-producing, in corn, grass, cattle, or game. With that territory she educates her squire, or typical gentleman, and his tenantry, to whom, together, she owes all her power in the world. With another large portion of territory,—now continually on the increase,—she educates a mercenary [[173]]population, ready to produce any quantity of bad articles to anybody’s order; population which every hour that passes over them makes acceleratingly avaricious, immoral, and insane. In the increase of that kind of territory and its people, her ruin is just as certain as if she were deliberately exchanging her corn-growing land; and her heaven above it, for a soil of arsenic, and rain of nitric acid.

“Have the Arkwrights and Stephensons, then, done nothing but harm?” Nothing; but the root of all the mischief is not in Arkwrights or Stephensons; nor in rogues or mechanics. The real root of it is the crime of the squire himself. And the method of that crime is thus. A certain quantity of the food produced by the country is paid annually by it into the squire’s hand, in the form of rent, privately, and taxes, publicly. If he uses this food to support a food-producing population, he increases daily the strength of the country and his own; but if he uses it to support an idle population, or one producing merely trinkets in iron, or gold, or other rubbish he steadily weakens the country, and debases himself.

Now the action of the squire for the last fifty years has been, broadly, to take the food from the ground of his estate, and carry it to London, where he feeds with it[4] a vast number of builders, upholsterers, (one [[174]]of them charged me five pounds for a footstool the other day,) carriage and harness makers, dress-makers, grooms, footmen, bad musicians, bad painters, gamblers, and harlots, and in supply of the wants of these main classes, a vast number of shopkeepers of minor useless articles. The muscles and the time of this enormous population being wholly unproductive—(for of course time spent in the mere process of sale is unproductive, and much more that of the footman and groom, while that of the vulgar upholsterer, jeweller, fiddler, and painter, etc., etc., is not only unproductive, but mischievous,)—the entire mass of this London population do nothing whatever either to feed or clothe themselves; and their vile life preventing them from all rational entertainment, they are compelled to seek some pastime in a vile literature, the demand for which again occupies another enormous class, who do nothing to feed or dress themselves; finally, the vain disputes of this vicious population give employment to the vast industry of the lawyers and their clerks,[5] who similarly do nothing to feed or dress themselves. [[175]]