The Esculent Funguses of England. Containing an Account of their Classical History, Uses, Characters, Development, Structure, Nutritious Properties, Modes of Cooking and Preserving, &c. By C. D. Badham, M.D. Second Edition. Edited by F. Currey, F.R.S. Demy 8vo, 12 Coloured Plates, 12s.
Illustrations of British Mycology, comprising Figures and Descriptions of the Funguses of interest and novelty indigenous to Britain. By Mrs. T. J. Hussey. Royal 4to. Second Series, 50 Coloured Plates, £4 10s.
Clavis Agaricinorum: an Analytical Key to the British Agaricini, with Characters of the Genera and Subgenera. By Worthington G. Smith, F.L.S. Six Plates. 2s. 6d.
SHELLS AND MOLLUSKS.
Elements of Conchology; an Introduction to the Natural History of Shells, and of the Animals which form them. By Lovell Reeve, F.L.S. Royal 8vo, 2 vols. 62 Coloured Plates, £2 16s.