In order to prepare alum quite free from iron from the ordinary alum containing iron, it is recrystallised, that is, as much as possible is dissolved in boiling water and the solution quickly cooled with continual stirring; the small crystals so obtained are then washed with cold water. The residual saturated solution of alum, which contains the greater part of the iron, can be used for the preparation of those colours which are not injured by the presence of iron.

The solubility of alum in water varies greatly at different temperatures. The table gives the weight of alum dissolved by 100 parts of water at different temperatures.

Temperature. Crystallised Alum. Anhydrous Alum.
 0° C.  3·90 2·10
10° ”  9·52 4·99
20° ” 15·13 7·74
30° ” 22·0110·94
40° ” 30·9214·88
50° ” 44·1120·09
60° ” 66·6526·76
70° ” 90·6735·11
80° ”134·4745·66
90° ”209·3158·64
100° ” 357·4874·53

When potash alum is heated it loses water, 75 per cent. of the total at 61° C.; at 92° C. it melts completely, and all the water is lost by continued heating at 100° C. The residue is known as burnt alum.

In alum the whole acidity of the sulphuric acid is not neutralised; the solution has always an acid reaction; if soda solution is added, the escaping carbonic acid causes the liquid to effervesce. If soda solution is added until a further addition would cause a precipitate, a solution of so-called neutral alum is formed which has no longer an acid reaction. Neutral alum is occasionally required in colour making. In preparing it the soda solution must be added with great care when the liquid is near its point of neutralisation. Any addition of soda solution after this point is reached will cause a separation of alumina. This is not desirable, since it is generally only wished to precipitate the alumina in combination with colouring matters.

Roman Alum.—Under this name, or that of “cubic alum,” a variety of alum is sold, generally at a rather higher price than ordinary alum, from which it is distinguished by its crystalline form. Ordinary alum forms octahedral crystals often the size of a child’s head, but cubic alum well formed cubes.

The property of crystallising in cubes may be imparted to any alum solution by the addition of a little potash. Much so-called Roman alum is made in German works in this way. When this alum contains very little iron it is quite equal in quality to the best Roman alum, for the higher value of the latter is entirely due to its small content of iron. The alum prepared in the province of Naples is still better than Roman alum; it contains less iron.

When alum is required for the preparation of lakes of bright and delicate shades, it is indispensable to use a preparation free from iron, because the brownish yellow oxide of iron would appreciably injure the shade. Alum, free from iron, is most simply prepared by dissolving alum in boiling water, running the boiling solution quickly through a cloth, and quickly cooling with constant stirring. The alum meal prepared in this way contains much less iron than the original alum, the iron salts remaining dissolved in the mother liquor. When this alum meal is collected and cold water poured over it to free it from mother liquor, it is generally sufficiently pure to be used for any purpose, but if not, it is again recrystallised. The alum liquors containing the iron are used for the preparation of colours which are not injured by the presence of iron.

To test alum for iron yellow prussiate of potash is used, which gives a blue precipitate with ferric salts. The test is carried out by dissolving 10 grammes of alum in 1 litre of water, placing the solution in a tall, narrow cylinder standing on white paper, adding 10 to 20 drops of a saturated solution of yellow prussiate, and well stirring. On looking down through the liquid, if a distinct colouration is at once evident, the alum contains much iron, and must be recrystallised; indeed, the crystals would generally be coloured yellow. On the contrary, if the solution does not show a blue tint until after standing several days, the alum contains but a small quantity of iron, and can be used for most purposes without further purification. Alum quite free from iron is a rare commercial article; the test will generally show a feeble blue colouration. If this is not intense and no blue precipitate is deposited at the bottom, the alum is tolerably pure, and can be used in colour works. The longer the time before the blue colouration appears the poorer is the alum in iron.

Soda Alum, NaAl(SO₄)₂.12H₂O = 458, is made in some alum works. It has the greatest similarity in properties with the potash salt, but is distinguished by a much greater solubility in water and more rapid efflorescence in air. Soda alum can be bought at varying prices; that containing iron is much cheaper than that free from iron. When the latter is to be bought at a fair price it is to be preferred to potash alum, since, as we shall show later, it contains a larger proportion of alumina.