We must either give up the practice of sowing a spring crop, before wheat, or we must make more and richer manure, or we must plow in more clover. The rotation, which many of us now adopt—corn, barley, wheat—is profitable, provided we can make our land rich enough to produce 75 bushels of shelled corn, 50 bushels of barley, and 35 bushels of wheat, per acre, in three years.

This can be done, but we shall either require a number of acres of rich low land, or irrigated meadow, the produce of which will make manure for the upland, or we shall have to purchase oil-cake, bran, malt-combs, or refuse beans, to feed out with our straw and clover-hay, or we must purchase artificial manures. Unless this is done, we must summer-fallow more, on the heavier clay soils, sow less oats and barley; or we must, on the lighter soils, raise and plow under more clover, or feed it out on the farm, being careful to save and apply the manure.

“Better do both,” said the Doctor.

“How?” asked the Deacon.

“You had better make all the manure you can,” continued the Doctor, “and buy artificial manures besides.”

“The Doctor is right,” said I, “and in point of fact, our best farmers are doing this very thing. They are making more manure and buying more manure than ever before; or, to state the matter correctly, they are buying artificial manures; and these increase the crops, and the extra quantity of straw, corn, and clover, so obtained, enables them to make more manure. They get cheated sometimes in their purchases; but, on the whole, the movement is a good one, and will result in a higher and better system of farming.”

I am amused at the interest and enthusiasm manifested by some of our farmers who have used artificial manures for a year or two. They seem to regard me as a sad old fogy, because I am now depending almost entirely on the manures made on the farm. Years ago, I was laughed at because I used guano and superphosphate. It was only yesterday, that a young farmer, who is the local agent of this neighborhood, for a manure manufacturer, remarked to me, “You have never used superphosphate. We sowed it on our wheat last year, and could see to the very drill mark how far it went. I would like to take your order for a ton. I am sure it would pay.”

“We are making manure cheaper than you can sell it to me,” I replied, “and besides, I do not think superphosphate is a good manure for wheat.” —“Oh,” he exclaimed, “you would not say so if you had ever used it.” —“Why, my dear sir,” said I, “I made tons of superphosphate, and used large quantities of guano before you were born; and if you will come into the house, I will show you a silver goblet I got for a prize essay on the use of superphosphate of lime, that I wrote more than a quarter of a century ago. I sent to New York for two tons of guano, and published the result of its use on this farm, before you were out of your cradle. And I had a ton or more of superphosphate made for me in 1856, and some before that. I have also used on this farm, many tons of superphosphate and other artificial manures from different manufacturers, and one year I used 15 tons of bone-dust.”

With ready tact, he turned the tables on me by saying: “Now I can understand why your land is improving. It is because you have used superphosphate and bone-dust. Order a few tons.”

By employing agents of this kind, the manufacturers have succeeded in selling the farmers of Western New York thousands of tons of superphosphate. Some farmers think it pays, and some that it does not. We are more likely to hear of the successes than of failures. Still there can be no doubt that superphosphate has, in many instances, proved a valuable and profitable manure for wheat in Western New York.