“Why, then,” asked the Doctor, “do we not grow as much wheat per acre as Mr. Lawes gets from his continuously unmanured plot?”
This is a question not difficult to answer.
1st. We grow too many weeds. Mr. Lawes plowed the land twice every year; and the crop was hoed once or twice in the spring to kill the weeds.
2d. We do not half work our heavy land. We do not plow it enough—do not cultivate, harrow, and roll enough. I have put wheat in on my own farm, and have seen others do the same thing, when the drill on the clay-spots could not deposit the seed an inch deep. There is “plant-food” enough in these “clay-spots” to give 17 bushels of wheat per acre—or perhaps 40 bushels—but we shall not get ten bushels. The wheat will not come up until late in the autumn—the plants will be weak and thin on the ground; and if they escape the winter they will not get a fair hold of the ground until April or May. You know the result. The straw is full of sap, and is almost sure to rust; the grain shrinks up, and we harvest the crop, not because it is worth the labor, but because we cannot cut the wheat with a machine on the better parts of the field without cutting these poor spots also. An acre or two of poor spots pull down the average yield of the field below the average of Mr. Lawes’ well-worked but unmanured land.
3d. Much of our wheat is seriously injured by stagnant water in the soil, and standing water on the surface. I think we may safely say that one-third the wheat-crop of this county (Monroe Co., N.Y.), is lost for want of better tillage and better draining—and yet we think we have as good wheat-land and are as good farmers as can be found in this country or any other!
Unless we drain land, where drainage is needed, and unless we work land thoroughly that needs working, and unless we kill the weeds or check their excessive growth, it is poor economy to sow expensive manures on our wheat-crops.
But I do not think there is much danger of our falling into this error. The farmers who try artificial manures are the men who usually take the greatest pains to make the best and most manure from the animals kept on the farm. They know what manures cost and what they are worth. As a rule, too, such men are good farmers, and endeavor to work their land thoroughly and keep it clean. When this is the case, there can be little doubt that we can often use artificial manures to great advantage.
“You say,” said the Deacon, who had been looking over the tables while I was talking, “that mixed mineral manures and 50 lbs. of ammonia give 39¾ bushels per acre. Now these mixed mineral manures contain potash, soda, magnesia, and superphosphate. And I see where superphosphate was used without any potash, soda, and magnesia, but with the same amount of ammonia, the yield is nearly 46 bushels per acre. This does not say much in favor of potash, soda, and magnesia, as manures, for wheat. Again, I see, on plot 10b, 50 lbs. of ammonia, alone, gives over 43½ bushels per acre. On plot 11b, 50 lbs. ammonia and superphosphate, give 46½ bushels. Like your father, I am inclined to ask, ‘Where can I get this ammonia?’”