“Good,” said the Deacon; “he writes like a sensible man.”

“My rotation,” he continues, “is such that the bulk of the manure made is applied to one crop; that is, to my hoed crops, corn, potatoes, and roots, in the second year.

“The manure from the stables is thrown or wheeled out under the sheds adjoining, and as fast as it becomes so large a quantity as to be in the way, or whenever there is an opportunity, it is hauled out to the field, where it is to be used, and put in large piles. It is turned once, if possible, in the spring, and then spread.

“The quantity applied, is, as near as may be, 25 loads per acre; but as we use a great deal of straw, we haul out 30 loads, and estimate that in the spring it will be about 25 loads.

“If we have any more (and occasionally we have 100 loads over), we pile it near the barn, and turn it once or twice during the summer, and use it as seems most profitable—sometimes to top-dress an old grass-field, that for some reason we prefer not to break for another year. Sometimes it goes on a piece of fall wheat, and sometimes is kept over for a barley field the following spring, and harrowed in just before sowing.

“I should spread the manure as it comes from the sheds, instead of piling it, but the great quantity of snow we usually have, has always seemed to be an insuperable obstacle. It is an advantage to pile it, and to give it one turning, but, on the other hand, the piles made in cold weather freeze through, and they take a provokingly long time to thaw out in the spring. I never found manure piled out of doors to get too much water from rain.

“I have given up using gypsum, except a little in the stables, because the clover grows too strong without it, and so long as this is the case, I do not need gypsum. But I sometimes have a piece of oats or barley that stands still, and looks sick, and a dose of gypsum helps it very much.”

“That is a fact worth remembering,” said the Deacon.

“I use some superphosphate,” continues Mr. Harison, “and some ground bones on my turnips. We also use superphosphate on oats, barley, and wheat (about 200 lbs. per acre), and find it pays. Last year, our estimate was, on 10 acres of oats, comparing with a strip in the middle, left for the purpose, that the 200 lbs. of superphosphate increased the crop 15 bushels per acre, and gave a gain in quality. It was the “Manhattan,” which has about three per cent ammonia, and seven to eight per cent soluble phosphoric acid.

“My rotation, which I stick to as close as I can, is: 1, oats; 2, corn, and potatoes, and roots; 3, barley or spring wheat; 4, 5, and 6, grass (clover or timothy, with a little mixture occasionally).