[165] Method recommended to us by Dr. Frankland. Vide Jour. Chem. Soc. Trans. 59, p. 94. Appendix II. Determ. of Vol. Acids by dist. with HCl.
[166] Julius Wladika. Vide Der Gerber, xvi. 28. Zur Kenntniss der Organ. Säuren in Fichtenbrühen.
[167] J.S.C.I. 1890, 27.
[168] 7 grm. of yeast boiled in 100 c.c. H2O.
[169] Prepared by precipitation with alcohol.
[170] Prepared by heating starch and water to 50° C. for 18 hours and filtering.
[171] Watts’ Dict., Old Ed. Cerealin discovered by Mèje Mouriés, Comptes rend. 37, 351; 38, 505; 43, 1122; 48, 431; 50, 467.
[172] Vide der Gerber xiv. 257 Süsse Kleienbeize.
[173] J.S.C.I. 1893, 422.
[174] Potassium phosphate, 1 grm.; magnesium sulphate, 0·2 grm.; calcium chloride, 0·1; water, 1000 c.c. Vide Frankland and Frew, Trans. 1892, 255.