“That all might enjoy equal liberty”—Jocelyn’s words had a significance wider and deeper than he himself could know, wider and deeper than could be known perhaps even to his abbot from whom they were probably echoed; although it is clear from almost every page of Jocelyn’s story that Abbot Sampson of S. Edmund’s was a far more enlightened and far-seeing statesman than most of the great landowners of his day, whether secular or tonsured. The rural tenants of S. Edmund in his time had evidently made a good deal more progress towards enfranchisement than those of some other great houses, such as, for example, the abbey of Abingdon. In 1185, on the death of Abbot Roger of Abingdon, a dispute between the “obedientiaries,” or officers of the convent to whose support various portions of its revenues were assigned, and the steward appointed by the king to take charge of the abbot’s property during the vacancy of his office, led to the drawing-up of a consuetudinary,[2257] which it would be interesting to compare with the earlier “Black Book” of Peterborough. A large proportion of the tenants’ dues were paid in money; but there were still considerable remnants of the older system. The chamberlain of the abbey, for instance, had an acre of land at Culham, which the men of that township were bound to reap and carry to make beds for the monks. The hay to be laid “under the monks’ feet when they bathed” was supplied in like manner from a meadow at Stockgrave. A tenant named Daniel of Colebrook was bound, besides paying a rent of five shillings, to furnish the chamberlain whenever he went to London with hay for his horses, with wood and salt, and with straw for his bed. At Welsford, near Newbury, there were twenty-two “cotset-lands,” whose tenants held them by their services as swineherds, bedels (or messengers of the chamberlain’s court), shepherds, hedgewards and such like. Of eleven rent-paying tenants in the same township, one owed, besides his rent of twenty-seven pence, his personal service for getting in hay and stacking corn in August. As the whole township was in demesne, its inhabitants paid a tribute to the lord—in this case the chamberlain of the abbey—for the pannage of their pigs; they had also to furnish the services of one man for harvesting in August, and to lend their ploughs for bene-work. The men of Boxhole, Benham, Easton and Weston did the like. At Boxhole, out of twelve tenants, eight were bound, besides paying their rent, to plough an acre of the demesne and sow it with their own seed; and seven of these had moreover to carry hay and corn. One Berner and his sons held a “cotset-land” by a rent of six sextaries of honey to the cellarer and thirty-one pence to the chamberlain.[2258] There were twenty-six tenants withdrawn from demesne, of whom six owed work in August, in addition to their rent; and there were five acres of meadow which had to be mowed and carried by five men of the township. At Benham, out of twenty-four tenants, eleven were “cotsetles”; three of these were servants of the chamberlain, holding their lands by their service; the rest were to hold by rent or by work, as the lord might choose[2259]—an arrangement which applied also to the cotters of Boxhole.[2260] Of the remaining thirteen tenants at Benham, six paid rent only; the rest were bound also to plough and sow an acre or half an acre apiece, and to carry corn and hay.[2261] One was excused the ploughing and sowing, doubtless in consideration of her sex and condition—she was “Ernive a widow.”[2262] The whole township owed a customary payment or church-shot of forty-six hens.[2263]

On the manor of Weston the dues were thus distributed: Robert of Pont-de-l’Arche held four acres of the abbot “by the service of half a knight.” One acre belonged to the church of the township; half a hide was held by John of S. Helen’s, on what terms we are not told. Of the remainder, over which the chamberlain was lord, half a hide was in demesne; the rest was distributed in ten portions, held by thirteen tenants—a hide or half a hide being in three cases held by two persons conjointly. Two hides and a half were for work or for gavel, at the option of the lord; in actual practice, however, there were only two cotters who owed labour instead of, or in addition to, their money-rent. On the other hand, the right of poundage, or exemption from impounding of cattle, was paid for in this village by the ploughing of two acres.[2264] The township of Berton and several others were bound to furnish sumpter-horses for conveying fish to the abbey-kitchen thrice a year; the persons responsible for this service had to pay their own travelling expenses and those of their horses; but they got each a loaf from the abbey when they left; and those who could not fulfil the service were allowed to compound for it with the kitchener “as best they could.” The same manors rendered each five hundred eggs on the feast of the Nativity of the Blessed Virgin, at Christmas, Easter, Rogation-tide and Pentecost; and three hundred at Candlemas and Quinquagesima, besides eighteen hens apiece at the festivals of S. Martin and at Christmas. They also gave on the Wednesday before Easter a hundred herrings, which on the following Thursday were distributed to the poor;[2265] and each of them sent moreover to the monks’ kitchen, in the course of the year, besides the eggs and hens already enumerated, twenty-four bushels of beans.[2266] Eight fisheries were bound to furnish each a certain number of eels on Ash-Wednesday;[2267] the fishermen who carried the eels to the hall were entitled to receive thence two loaves apiece.[2268] From another fishery a money-rent of seventeen shillings was due, paid in three terms; and its holder owed church-shot of twelve hens.[2269] Berton furnished five loads of straw, and Culham as many of hay, three times a year—on Christmas Eve, Easter Eve, and All Saints’ Eve—for strewing the refectory.[2270] When the chamberlain went to Winchelcombe fair, the men of Dumbleton were bound to bring home for him whatever he purchased there; the same duty fell to the tenantry of Welford when he went to the fair at Winchester.[2271]

If we compare this Abingdon consuetudinary of 1185 with the Peterborough Black Book of 1128, the main result seems to be this: the Abingdon dues are quite as heavy, if not heavier, but the labour-services are much lighter. We must not indeed assume that the difference is wholly owing to progress made during the half-century which elapsed between the compilation of the two books; the customs of different localities varied in all ages, and those of Abingdon may never have been so hard as those of Peterborough. On the estates of the bishop of Durham, on the other hand, when Hugh of Puiset took account of his dues in 1183, the old labour-rents and customs seem to have subsisted almost without alteration. A large proportion of the villeins on the bishop’s manors were holders of two bovates or oxgangs of thirty acres each, for which each man paid two shillings and sixpence for scot-pennies, half a chalder of oats, sixteen pence for aver-pennies, five cart-loads of wood, two hens and ten eggs; he had to work for the lord three days every week throughout the year except Easter-week, Whitsun-week and the twelve days of Christmas; moreover, he and all his family, except the house-wife, had to do in autumn four days boon-work in reaping; besides this, he had to reap three roods of averipe (ripe oats), and plough and harrow three roods of averere (oat-stubble). Each villein plough had to plough and harrow two acres; on this occasion the villeins had a corrody from the bishop, and so they had on occasion of a great boon-work. They were to harrow whenever required; to perform services of carting, for which they got every man a loaf; to make each one booth for the fair of S. Cuthbert; “and when they make lodges” (possibly for the bishop’s hunting) “and cart wood, they are free of other work.” These were the services due from twenty-two out of the thirty-six tenants on the manor of Boldon. Of the remainder, twelve were “cotmen,” holding each twelve acres and working throughout the year, except at the above-named seasons, two days a week, and rendering twelve hens and sixty eggs. One man held two oxgangs of thirty-seven acres, at a rent of half a mark; another was the pounder, who held twelve acres, received from each plough one thrave of corn, and rendered twenty-four hens and five hundred eggs. The mill paid five marks and a half. The villeins were bound to give their labour every year, if required, for the building of a house (perhaps a hunting-lodge) forty feet long and fifteen feet wide; in that case they were forgiven fourpence for aver-pennies. The whole township rendered seventeen shillings for cornage, and one cow.[2272] Clevedon and Whitburn contained twenty-eight villeins and twelve cotmen whose services were the same as at Boldon; besides these and the pounder, there were four other tenants; one held two bovates of twenty-four acres at a rent of sixteenpence, and “went on the bishop’s errands”; one held sixty acres and a toft at eightpence, and fulfilled the same duty; the other two held their lands at a money-rent only.[2273] At Sedgefield there were fifty-one tenants, of whom twenty were villeins holding and labouring on the same terms as their brethren at Boldon; twenty more were “farmers,” holding two bovates apiece, paying five shillings, ploughing and harrowing half an acre, and finding two men to mow, two to reap, and two to make hay, for two days, and also one cart for two days to carry corn, and the same to cart hay; they also did four days’ boon-work in autumn with all their families except the housewives. The reeve, the smith and the carpenter held land by their service; the pounder got his thraves of corn and paid his dues in hens and eggs as on the other manors. Five bordarii held five tofts, paid five shillings, and did four days’ boon-work. William of Oldacres and Uhtred of Butterwick held lands, whose extent is not specified, at a rent of sixteen shillings and half a mark respectively.[2274] At Norton there were thirty villeins holding and labouring like those of Boldon, save that for lack of pasture-land they owed no cornage; and twenty farmers, whose tenure was much the same as that of the farmers of Sedgefield. Alan of Normanton held one carucate for ten shillings, and had to find thirty-two men for a day’s work when required, four carts for one day or two for two days for carrying corn, and the same for carting hay; besides which his men, if he had any, were to work four boon-days in autumn with all their families except the housewives, but Alan himself and his own household were free of this service. Adam, son of Gilbert of Hardwick, held a large piece of land by a money-rent. There was a mill, with eight acres and a meadow, and rendering twenty marks; a pounder, holding on the usual terms; and there were twelve cotmen, holding tofts and crofts, and paying partly in money, partly in work.[2275] The palatine bishopric, it is clear, was an old-fashioned district where innovations of any kind were slow to penetrate. Even here, however, the newer system of money-payment in commutation of service was beginning to make its appearance. The tenures on the manor of Whickham had undergone a sweeping change, apparently not long before Bishop Hugh’s survey was drawn up. On this manor there were thirty-five villeins, holding each an oxgang of fifteen acres. Each of these had been wont to pay sixteenpence, and to work three days a week throughout the year, three boon-days in autumn with all his family except his wife, and a fourth boon-day with two men; in their ordinary work they had to mow the grass, to cut and carry the hay, to reap and carry the corn; and over and above this, they had to plough and harrow two acres of averere with each plough; for this, however, they had a corrody. They had also, in the course of their work, to “make a house” forty feet long and fifteen feet wide, to make three fisheries in the Tyne, and to do carting and carrying like the villeins of Boldon; they gave nine shillings cornage, one cow, and for every oxgang one hen and ten eggs. “Now, however,” adds the record, “the said manor of Whickham is at farm”—demesne, villeins, mill, fisheries and all:—it may possibly, like its neighbour Ryton, have been let at farm to the tenants themselves; but at any rate, its entire services and dues, except a small tribute of hens and eggs, were commuted for a rent of six-and-twenty pounds.[2276]

On the whole, the glimpses which we get of the condition of the rural population of England under the Angevin kings seem to indicate that they were by no means excluded from a share in the progress of the kingdom at large. Even if their dues had grown heavier, this surely points to an advance in agricultural prosperity and of the material ease and comfort which are its natural results. The spread of industry shewed itself in many ways. In the towns we can trace it in the growing importance of the handicraftsmen, proved by the jealousy with which their gilds were regarded by the central government and still more by the civic authorities. The weavers seem to have been special objects of civic dislike; in most of the great towns they were treated as a sort of outcasts by the governing body; and in 1201 the London citizens bought of John, at the price of twenty silver marks a year and sixty marks down, a charter authorizing them to turn the weavers out of the city altogether. The sequel of this bargain is eminently characteristic of John; but it is equally significant of the growing influence of the craftsmen. The king took the citizens’ money and gave them the charter which they desired, but he made it null and void by granting his protection to the weavers as before, merely exacting from them an annual payment of twenty marks instead of eighteen.[2277]

Hand in hand with the growth of industry went the growth of trade. Markets and fairs were springing up everywhere, and a keen commercial rivalry sprang up with them. The little borough of S. Edmund’s set up a “merchant-gild,” whose members insisted that all who did not belong to it must pay toll in their market.[2278] The great success of Abingdon fair in Henry’s early years stirred up the jealousy of both Wallingford and Oxford, and their remonstrances compelled the king to order that inquisition should be made, through twenty-four of the old men of the shire “who were living in his grandfather’s time,” whether the obnoxious little township had in those days enjoyed the privilege of a market. The case was tried in full shire-moot at Farnborough; the twenty-four elders were duly elected, and swore that Abingdon had had a full market in the time of King Henry the First. The jurors were however challenged by the opposing party, whereupon Henry ordered “the men of Wallingford and the whole county of Berkshire” to meet before his justices at Oxford, and there to choose fresh recognitors. This time the jury could not agree among themselves. The Wallingford jurors swore that they remembered nothing sold at Abingdon in the first King Henry’s reign except bread and ale; the Oxford men admitted more than this, but not a “full market”—nothing brought by cart or boat (there was an old-standing quarrel between Oxford and Abingdon about boat-cargoes and river-tolls); the shiremen acknowledged that there had been a “full market,” but doubted whether goods were carried thither by any boats save those belonging to the abbot himself. The justiciar, Earl Robert of Leicester, who was presiding over the court in person, transmitted these various opinions to the king without venturing to decide the case. As it chanced, however, he could—so at least the Abingdon story ran—add to them an useful reminiscence of his own childhood: he had himself seen a full market at Abingdon not only in the days of King Henry I., but as far back as the days of King William, when he, Earl Robert, was a little boy in the abbey-school. And so the men of Abingdon won their case.[2279]