One hundred feet of okra.

Twenty eggplants. One hundred feet (25 plants) tomatoes.

Six large clumps of rhubarb.

An asparagus bed 25 feet long and 3 feet wide.

Late cabbage, cauliflower, and celery are to occupy the space made Vacant by removing early crops of early and intermediate peas and string beans.

A border on one side or end will hold all herbs, such as parsley, thyme, sage, hyssop, mints.

The classes of vegetables.

Before attempting to grow particular vegetables, it will help the beginner to an understanding of the subject if he recognizes certain cultural groups or classes, and what their main requirements are.

Root-crops—Beet, carrot, parsnip, salsify.

The root-crops are cool-weather plants; that is, they may be sown very early, even before light frosts disappear; and the winter kinds grow very late in the fall, or may be left in the ground till most other crops are harvested. They are not often transplanted.