“You can make a layer cake,” promised Marilla.

Monday and Tuesday great preparations went on at Green Gables. Having the minister and his wife to tea was a serious and important undertaking, and Marilla was determined not to be eclipsed by any of the Avonlea housekeepers. Anne was wild with excitement and delight. She talked it all over with Diana Tuesday night in the twilight, as they sat on the big red stones by the Dryad’s Bubble and made rainbows in the water with little twigs dipped in fir balsam.

“Everything is ready, Diana, except my cake which I’m to make in the morning, and the baking-powder biscuits which Marilla will make just before tea-time. I assure you, Diana, that Marilla and I have had a busy two days of it. It’s such a responsibility having a minister’s family to tea. I never went through such an experience before. You should just see our pantry. It’s a sight to behold. We’re going to have jellied chicken and cold tongue. We’re to have two kinds of jelly, red and yellow, and whipped cream and lemon pie, and cherry pie, and three kinds of cookies, and fruit-cake, and Marilla’s famous yellow plum preserves that she keeps especially for ministers, and pound cake and layer cake, and biscuits as aforesaid; and new bread and old both, in case the minister is dyspeptic and can’t eat new. Mrs. Lynde says ministers mostly are dyspeptic, but I don’t think Mr. Allan has been a minister long enough for it to have had a bad effect on him. I just grow cold when I think of my layer cake. Oh, Diana, what if it shouldn’t be good! I dreamed last night that I was chased all around by a fearful goblin with a big layer cake for a head.”

“It’ll be good, all right,” assured Diana, who was a very comfortable sort of friend. “I’m sure that piece of the one you made that we had for lunch in Idlewild two weeks ago was perfectly elegant.”

“Yes; but cakes have such a terrible habit of turning out bad just when you especially want them to be good,” sighed Anne, setting a particularly well-balsamed twig afloat. “However, I suppose I shall just have to trust to Providence and be careful to put in the flour. Oh, look, Diana, what a lovely rainbow! Do you suppose the dryad will come out after we go away and take it for a scarf?”

“You know there is no such thing as a dryad,” said Diana. Diana’s mother had found out about the Haunted Wood and had been decidedly angry over it. As a result Diana had abstained from any further imitative flights of imagination and did not think it prudent to cultivate a spirit of belief even in harmless dryads.

“But it’s so easy to imagine there is,” said Anne. “Every night, before I go to bed, I look out of my window and wonder if the dryad is really sitting here, combing her locks with the spring for a mirror. Sometimes I look for her footprints in the dew in the morning. Oh, Diana, don’t give up your faith in the dryad!”

Wednesday morning came. Anne got up at sunrise because she was too excited to sleep. She had caught a severe cold in the head by reason of her dabbling in the spring on the preceding evening; but nothing short of absolute pneumonia could have quenched her interest in culinary matters that morning. After breakfast she proceeded to make her cake. When she finally shut the oven door upon it she drew a long breath.

“I’m sure I haven’t forgotten anything this time, Marilla. But do you think it will rise? Just suppose perhaps the baking-powder isn’t good? I used it out of the new can. And Mrs. Lynde says you can never be sure of getting good baking-powder nowadays when everything is so adulterated. Mrs. Lynde says the Government ought to take the matter up, but she says we’ll never see the day when a Tory Government will do it. Marilla, what if that cake doesn’t rise?”

“We’ll have plenty without it,” was Marilla’s unimpassioned way of looking at the subject.