Museum of Antiquity: A Description of Ancient Life

by L. W. Yaggy; T. L. Haines

The makers of chariots and traveling carriages were of the same class; but both carpenters and workers of leather were employed in their manufacture; and chariots either passed through the hands of both, or, which is more probable, chariot makers constituted a distinct trade.

The tanning and preparation of leather was also a branch of art in which the Egyptians evinced considerable skill; the leather cutters constituted one of the principal sub-divisions of the fourth-class, and a district of the city was exclusively appropriated to them, in the Libyan part of Thebes, where they were known as "the leather-cutters of the Memnonia."

Many of the occupations of their trade are portrayed on the painted walls of the tombs at Thebes. They made shoes, sandals, the coverings and seats of chairs or sofas, bow-cases, and most of the ornamental furniture of the chariot; harps were also adorned with colored leather, and shields and numerous other things were covered with skin prepared in various ways. They also make skins for carrying water, wine, and other liquids, coated within with a resinous substance, as is still the custom in Egypt.

The stores of an Egyptian town were probably similar to those of Cairo and other Eastern cities, which consist of a square room, open in front, with falling or sliding shutters to close it at night, and the goods, ranged on shelves or suspended against the walls, are exposed to the view of those who pass. In front is generally a raised seat, where the owner of the shop and his customers sit during the long process of concluding a bargain previous to the sale and purchase of the smallest article, and here an idle lounger frequently passes whole hours, less intent on benefiting the merchant than in amusing himself with the busy scene of the passing crowd.

It is probable that, as at the present day, they ate in the open front of their shops, exposed to the view of every one who passed, and to this custom Herodotus may allude, when he says, "the Egyptians eat in the street."

There is no direct evidence that the ancient Egyptians affixed the name and trade of the owner of the shop, though the presence of hieroglyphics, denoting this last, together with the emblem which indicated it, may seem to argue in favor of the question; and the absence of many individuals' names in the sculpture is readily accounted for by the fact that these scenes refer to the occupation of the whole trade, and not to any particular person.

The high estimation in which the priestly and military professions were held in Egypt placed them far above the rest of the community; but the other classes had also their degrees of consequence, and individuals enjoyed a position and importance in proportion to their respectability, their talents, or their wealth.

According to Herodotus, the whole Egyptian community was divided into seven tribes, one of which was the sacerdotal, another of the soldiers, and the remaining five of the herdsmen, swineherds, merchants, interpreters, and boatmen. Diodorus states that, like the Athenians, they were distributed into three classes—the priests, the peasants, or husbandmen, from whom the soldiers were levied, and the artisans, who were employed in handicraft and other similar occupations, and in common offices among the people—but in another place he extends the number to five, and reckons the pastors, husbandmen, and artificers independent of the soldiers and priests. Strabo limits them to three, the military, husbandmen, and priests; and Plato divides them into six bodies, the priests, artificers, shepherds, huntsmen, husbandmen, and soldiers; each peculiar art or occupation he observes being confined to a certain sub-division of the caste, and every one being engaged in his own branch without interfering with the occupation of another. Hence it appears that the first class consisted of the priests, the second of the soldiers, the third of the husbandmen, gardeners, huntsmen, boatmen of the Nile, and others; the fourth of artificers, tradesmen and merchants, carpenters, boat-builders, masons, and probably potters, public weighers, and notaries; and in the fifth may be reckoned pastors, poulterers, fowlers, fishermen, laborers, and, generally speaking, the common people. Many of these were again sub-divided, as the artificers and tradesmen, according to their peculiar trade or occupation; and as the pastors, into oxherds, shepherds, goatherds, and swineherds, which last were, according to Herodotus, the lowest grade, not only of the class, but of the whole community, since no one would either marry their daughters or establish any family connection with them. So degrading was the occupation of tending swine, that they were looked upon as impure, and were even forbidden to enter a temple without previously undergoing a purification; and the prejudices of the Indians against this class of persons almost justify our belief in the statement of the historian.

Without stopping to inquire into the relative rank of the different sub-divisions of the third class, the importance of agriculture in a country like Egypt, where the richness and productiveness of the soil have always been proverbial, suffices to claim the first place for the husbandmen.

The abundant supply of grain and other produce gave to Egypt advantages which no other country possessed. Not only was her dense population supplied with a profusion of the necessaries of life, but the sale of the surplus conferred considerable benefits on the peasant in addition to the profits which thence accrued to the state, for Egypt was a granary, where, from the earliest times, all people felt sure of finding a plenteous store of corn, and some idea may be formed of the immense quantity produced there from the circumstance of "seven plenteous years" affording, from the superabundance of the crops, a sufficiency of corn to supply the whole population during seven years of dearth, as well as "all countries" which sent to Egypt "to buy" it, when Pharaoh, by the advice of Joseph, laid up the annual surplus for that purpose.