It must be remarked that the head and the tail are the two points especially regarded by Arabs in judging of a horse, as in them they think they can discover the surest signs of his breeding. The tails of the Nejd horses are as peculiar as their heads, and are as essential to their beauty. However other points might differ, every horse at Haïl had its tail set on in the same fashion, in repose something like the tail of a rocking horse, and not as has been described, “thrown out in a perfect arch.” In motion the tail was held high in the air, and looked as if it could not under any circumstances be carried low. Mohammed ibn Arûk declared roundly that the phenomenon was an effect, partly at least, of art. He assured us that before a foal is an hour old, its tail is bent back over a stick and the twist produces a permanent result. But this sounds unlikely, and in any case it could hardly affect the carriage of the tail in galloping.

With regard to colour, of the hundred animals in the Haïl stables, there were about forty greys or rather whites, thirty bays, twenty chestnuts, and the rest brown. We did not see a real black, and of course there are no roans, or piebalds, or duns, for these are not Arab colours. The Emir one day asked us what colours we preferred in England, and when we told him bay or chestnut he quite agreed with us. Nearly all Arabs prefer bay with black points, though pure white with a very black skin and hoofs is also liked. In a bay or chestnut, three white feet, the off fore-foot being dark, are not objected to. But, as a rule, colour is not much regarded at Haïl, for there as elsewhere in Arabia a fashionable strain is all in all.

“Besides the full grown animals, Ibn Rashid’s yards contain thirty or forty foals and yearlings, beautiful little creatures but terribly starved and miserable. Foals bred in the desert are poor enough, but these in town have a positively sickly appearance. Tied all day long by the foot they seem to have quite lost heart, and show none of the playfulness of their age. Their tameness, like that of the “fowl and the brute,” is shocking to see. The Emir tells us that every spring he sends a hundred yearlings down to Queyt on the Persian Gulf under charge of one of his slaves, who sells them at Bombay for £100 apiece. They are of course now at their worst age, but they have the prospect of a few months’ grazing in the Nefûd before appearing in the market.”

“On the whole, both of us are rather disappointed with what we see here. Of all the mares in the prince’s stables I do not think more than three or four could show with advantage among the Gomussa, and, in fact, we are somewhat alarmed lest the Emir should propose an exchange with us for our chestnut Ras el-Fedawi which is greatly admired by every one. If he did, we could not well refuse.”

With regard to Nejd horses in general, the following remarks are based on what we saw and heard at Haïl, and elsewhere in Arabia.

First, whatever may have been the case formerly, horses of any kind are now exceedingly rare in Nejd. One may travel vast distances in the Peninsula without meeting a single horse or even crossing a horse track. Both in the Nefûd and on our return journey to the Euphrates, we carefully examined every track of man and beast we met; but from the time of our leaving the Roala till close to Meshhed Ali, not twenty of these proved to be tracks of horses. The wind no doubt obliterates footsteps quickly, but it could not wholly do so, if there were a great number of the animals near. The Ketherin, a true Nejd tribe and a branch of the Beni Khaled, told us with some pride that they could mount a hundred horsemen, and even the Muteyr, reputed to be the greatest breeders of thoroughbred stock in Nejd, are said to possess only 400 mares. The horse is a luxury with the Bedouins of the Peninsula, and not, as it is with those of the North, a necessity of their daily life. Their journeys and raids and wars are all made on camel, not on horse-back; and at most the Sheykh mounts his mare at the moment of battle. The want of water in Nejd is a sufficient reason for this. Horses there are kept for show rather than actual use, and are looked upon as far too precious to run unnecessary risks.

Secondly, what horses there are in Nejd, are bred in the Nefûds. The stony plateaux of the interior contain no suitable pasture except in a very few places, while the Nefûds afford grass, green or dry, the whole year round. The Muteyr, the Beni Khaled, the Dafir, and the Shammar, are now the principal breeders of horses in Nejd, but the Ánazeh are regarded as possessing the best strains, and the Ánazeh have disappeared from Nejd. They began to migrate northwards about two hundred years ago, and have ever since continued moving by successive migrations till all have abandoned their original homes. It may be that the great name which Nejd horses undoubtedly have in the East, was due mainly to these very Ánazeh, with whose horses they are now contrasted. The Bisshr Ánazeh were settled in the neighbourhood of Kheybar, on the western edge of the Nefûd, the Roala south of Jôf, and the Amarrat in the extreme east. These probably among them supplied Nejd horses in former times to Syria, Bagdad, and Persia, and some sections of the tribe may even have found their way further south; for the Ibn Saouds themselves are an Ánazeh family. So that then, probably, as now, the best strains of blood were in their hands. To the present day in the north the Ánazeh distinguish the descendants of the mares brought with them from Nejd as “Nejdi,” while they call the descendants of the mares captured from the tribes of the North, “Shimali” or Northerners.

The management and education of horses seems to differ little in Nejd from what it is elsewhere among the Arabs. But we were surprised to find that, in place of the Bedouin halter, the bit is used at Haïl. At first we fancied that this was in imitation of Turkish manners; but it is more likely to be an old custom with town Arabs. Indeed the Bedouins of the Sahara, no less than the Turks, use the ring bit, which may after all have been an invention of Arabia. Bad as it is for the mouth, it is certainly of use in the fancy riding indulged in at Haïl, the jerid play and sham fighting. Among the Bedouins of Nejd the halter alone is used.

Of anything like racing we could learn nothing. Trials of speed are no longer in fashion, as they must have been once, and skill in turning and doubling is alone of any value. That some tradition, however, of training still exists among the Arabs, the following recipe for rearing a colt seems to prove. It was given us in answer to our description of English racing and racehorses, and probably represents a traditional practice of Arabia as old as the days of Mahomet.

ARAB RECIPE FOR REARING A COLT.