OLD-WORLD SERVANTS
“In old days,” replied Timothy, “there warn’t no manner of difficulty in the matter. The men and the maids used to stand in their native places on hire, which was a decent, open custom. At Christmas, there war the Gawby Market in the North; at Whitchurch there war the Rag Fair, as they called it; and at Shrewsbury, during fair time, all the farmers and their wives used to go in to engage a maid or a man. At Much Wenlock, I’ve heard hirin’ day was 12th of May; at Church Stretton it used to be on the 14th. At Market Drayton, I’ve often, in the forties and fifties, seen the carters stand forth, whips in hand, so that all might know their trade, and cry out, ‘A driver, a driver, good with a team,’ and such-like. Then the lasses wud stand with broom, or milk-pails and make known their callings, and the missuses and the masters would look round and engage who they had a mind to; and they cud mostly all scrub and clean, milk and churn, brew and bake in those days, for they couldn’t read nor write, so their hearts were set on housewifely jobs. But now the maids know nought. It is all eddication, all readin’ and writin’, and they mostly can do nothing with a broom, or a brush. Readin’ isn’t often much good to ’em what works. Now servant wenches talk of getting engaged; hirin’ war the word in the old time. When they war got in the old time, it war for a year, and not a penny did most of ’em get till the year had slipped away.”
“Wasn’t that rather hard?” I asked.
“The lads and lasses of the old days,” answered Timothy, not without a certain dignity, “took the rough with the smooth. Folks then didn’t all spec’ to find roast larks dissolved in their mouths when they opened them, any more than to pull roses at Yuletide. Hard work and plenty of it, small pay and long service, that war their lot—the lot of the lads I knew by name. Times war harder than they be now, but Shropshire war a better, more manly place than it be now. Now there’s no hirin’. The maids go off to registry offices in back streets. Palaver, dress, and flummery, that’s what service be now. They writes up, and off they goes to London, Wolverhampton, or Birmingham. Not much but paper and stamps now in service. A deal of dislikes and not an honest peck of work in the whole year—that’s what folks call progress now.”
Then we passed on to other subjects. “Is the world better, Timothy,” I asked, “for the abolition of the stocks, and pillory? Surely the punishments of the old world were very brutal.”
But my old friend would not allow this.
“Rough sinners need rough measures,” he said. “The stick, when used properly, be a right good medicine, and when the stick bain’t enough, take the lash. They cannot rule, as be afraid of tears.
“In old Shropshire the law crushed offence. At Newport the stocks were up till late years, and I mind me ’tisn’t more than half a century ago that they were used at Wenlock. They had made a new one, it seems the last, and put it on wheels, so that it might run like a Lord Mayor’s coach, they said. But to the last man, Snailey, as they put in, ’twas no punishment, for his friends they handed him up beer the whole way, and he came out drunk as a lord. I’ve never seen ’em whipped, but grandam did many’s the time,” continued old Timothy. “One of the posts of the Guildhall made the whippin’-post in the old times. And grandam often told me how she seed ’em herself whipped from the dungeon below the Guildhall to the White Hart Inn, and so round the town.
Photo by Frith.