Running footmen were wont to sustain their energies by drinking a mixture composed of white wine and eggs—a small supply of the wine being frequently carried in the large silver ball which topped their tall canes. About seven miles an hour was by no means an unusual speed for them to attain, but when put upon their mettle they would do even better.
In the eighteenth century these men were frequently matched to run against horses and carriages, and one of the last recorded contests of this sort was between a celebrated running footman and the Duke of Marlborough, some time before 1770. The wager was that the footman would run to Windsor from London quicker than the Duke could drive there in his phaeton and four, both to start at the same time. The result was that his Grace just (but only just) won, whilst the poor footman, worn out by his tremendous exertions, and very much chagrined at his defeat, died from the effects, it was said, of over-fatigue.
Some of these men wore no breeches at all, but a sort of short silk petticoat kept down by a deep gold fringe.
In the north of England the calling of running footmen was not totally extinct till well into the middle of the last century, for as late as 1851 the Sheriff and Judges were announced, on the opening of a North of England Assize Court, as being preceded by two running footmen, whilst about the same date the carriage of the High Sheriff of Northumberland, on its way to meet the Judges of Assize, was attended by two pages on foot, holding on to the door handles of the carriage and running beside it. These running footmen were dressed in a short livery jacket and white trousers, and wore a jockey cap.
In the old days, when communication between towns and villages was by no means easy, swift runners were often of the greatest service to their employers, especially in cases of illness when a doctor lived far away. The story of the Scotch running footman is a very old one; still I hope I may be excused for repeating it here. This man was on his way from Glasgow to Edinburgh in order to requisition the services of two noted physicians for his sick master, when he was stopped by an inquirer who wished to know how the invalid was.
“He’s no dead yet,” was the reply, “but he soon will be dead, for I’m fast on the way to fetch twa Edinbro’ doctors to come and visit him.”
In a small street at the foot of Hay Hill, leading towards Burton Mews, used to be another quaint old sign—“The Three Chairmen”—a relic of the days when Sedan-chairs were in fashion. I do not know whether this public-house still exists, but rather think it has disappeared.
HIGHWAYMEN
In 1774 a party of people driving in a coach were attacked and robbed on Hay Hill; the reputation of this locality, indeed, was very bad, as George IV. and the Duke of York, when very young men, discovered to their cost, for they also were made to stand and deliver by highwaymen who stopped their hackney carriage at this place. George IV. always used to declare that the man who robbed him was none other than Champneys the singer. The reason, as a matter of fact, why no great stir was made about this affair, was that the Prince Regent would have had to account for his whereabouts the evening before the robbery took place, and this he was for certain reasons unwilling to do.
The whole neighbourhood, indeed, is full of memories of old days when life in London was totally different from that of the present time—witness the stout iron bar which stands in the doorway of Lansdowne Passage in Berkeley Street. This was put up to hamper highwaymen, one of these gentry having effected his escape after a robbery in Piccadilly by galloping through the passage from Curzon Street, his horse successfully negotiating the steps. This happened in comparatively recent times—at the end of the eighteenth century.