* * * * *
MILK OF ROSES.
Put into a bottle one pint of rose-water, one ounce of oil of almonds; shake well together, then add fifty drops of oil of tartar.
* * * * *
HUNGARY WATER.
Put into a bottle one pint of spirits of wine, one gill of water, and half an ounce of oil of rosemary; shake well together.
* * * * *
LAVENDER WATER.
Take three drachms of English oil of lavender, spirits of wine one pint; shake in a quart bottle, then add one ounce of orange flower-water, one ounce of rose-water, and four ounces of distilled water; those who approve of the musky odour which lavender water sometimes has, may add three drachms of essence of ambergris or musk.
* * * * *