Footnotes:

[60] Martin Hume, The Spanish People, p. 15 (note).

[61] “A ware exactly like that of Arezzo, called by some the red Roman ware, and by others Samian, distinguished by its close grain composed of a fine clay, and presenting, when broken, edges of an opaque light red colour, whilst the inner and outer surfaces are quite smooth, and of a brighter and darker red, is found in all places of the ancient world to which the Roman arms or civilisation reached. It is distinguished from the Aretine by its darker tone, stronger glaze, and coarser ornamentation. Possibly, the whole passage of Pliny in which he speaks of the earthenware of his day refers to this red ware. Thus, for dishes he praises the Samian and the Aretine ware; for cups, that of Surrentum, Asta and Pollentia, Saguntum and Pergamus. Tralles and Mutina had their manufactories. Cos was most esteemed; Hadria produced the hardest ware. That one of these, that of Saguntum, was a red ware, is clear; that of Cumæ was also of the same colour…. That the red ware is found amidst the dense forests of Germany and on the distant shores of Britain, is a remarkable fact in the civilisation of the old world. It was apparently an importation, being exactly identical wherever discovered, and is readily distinguished from the local pottery.”—Birch, History of Ancient Pottery, pp. 560, 561.

[62] “It belongs to the class of tender lustrous pottery, consisting of a bright red paste like sealing-wax, breaking with a close texture, and covered with a siliceous, or, according to some, a metallic glaze. This glaze is exceedingly thin, transparent, and equally laid upon the whole surface, only slightly augmenting the colour of the clay.”—Birch, p. 561.

[63] The falcon is one of the commonest devices on all Persian pottery, and was, in fact, the national emblem of the chase. Its importance for the purpose of pursuing and securing game is well described in Sir John Malcolm's Sketches in Persia.

[64] The watersellers' Ordinance of 1516 enacts that each of these vendors shall carry a minimum load of six cántaros, and that the cántaros themselves shall be “of the round shape, and not the Moorish ones, as these have long spouts; each cántaro to be closed with a cork.” The latter is the typical pitcher of Morocco. “As we were talking, neighbours dropped in, in the familiar Eastern way, and sat quiet and self-contained, occasionally drinking from one of the two long-necked and porous water-jars, known as ‘Baradas’ or the ‘coolers,’ which stand, their wooden stoppers tied to them with a palmetto cord, on each side the divan.”—Cunninghame Graham, Mogreb-el-Acksa, p. 88.

[65] The latter, which was the finer of the two, was dug out by Don Ivo de la Cortina. It has subsequently been allowed to go to pieces, but a coloured plate depicting it will be found in the first volume of the Museo Español de Antigüedades.

[66] Tessela and crusta are defined by him as follows: “Tesselae sunt e quibus domicilia sternuntur a tesseris nominata, id est quadratis lapillis, per diminutionem.”

“Crustae sunt tabulae marmoris. Unde et marmorari parietes et constati dicuntur. Qui autem marmora secandi in crustas rationem excogitaverunt non constat. Fiunt autem arena et ferro serraque in praetenui linea premente arenas, tractuque ipse secante: sed crassior arena plus erodet marmoris. Nam tenuis fabricis et polituris accomodata est.”