CHAPTER VI
THE BRIDE'S OUTFIT
ORIGIN OF THE TROUSSEAU
One must study the marriage customs of many countries before the development of the trousseau idea can be fully traced. But it is interesting—especially to the bride—to discover that at her impressive marriage ceremony to-day she is merely repeating the ancient customs of her ancestors, so very far back that Europe itself was not yet known.
We find the first trace of it in the book of Genesis (Gen. xxiv. 53). Perhaps you remember the story. Abraham's servant Eliezer brought handsome jewels to Rebecca as a seal to the marriage compact. It is one of the earliest evidences of outfitting for the wedding. And then we find a trace of it among the early Eskimos, where the bridegroom must supply his bride with all the clothes necessary for the "honeymoon." Later, in Roumania, we find the clothes and shoes are a very important part of the gifts to the bride. Largely from the customs practiced in this latter country, but also from Italy, Sweden, and Greece, the idea of the marriage trousseau sprang.
The development is most marked in Roumania. Here we find the tiniest girls, some of them as young as five years, working on bridal finery—each one striving to outdo the other in beauty and elaboration of work. Each finished article is laid carefully away in a huge chest, until such time as a suitor appears. In days gone by, the bridegroom had the privilege of examining the trousseau and deciding whether or not it was complete, and often his choice rested upon the worth of the bride's outfit.
Perhaps it was because a complete outfit was so very necessary to the young girl starting out upon her new duties as a wife that the development of the trousseau has been so rapid. In the year 1308, at the wedding of Edward II to Isabella of France, the trousseau played an important part indeed. Here is a description of the bride's outfit, as taken from E. L. Urlin's book, "A Short History of Marriage:"
"She (Isabella) brought two gold crowns ornamented with gems, gold and silver drinking vessels, golden spoons and fifty silver plates. Her dresses were made of gold and silver stuff, velvet and taffetas. She had six dresses of green cloth, six of rose scarlet and many costly furs. For linen she had 419 yards, and the tapestries for her chamber were elaborate with the arms of England and France woven in gold."
Elaborate, yes, and certainly "fit for a queen." But perhaps we find the trousseaux of our misses of the twentieth century more interesting!
THE TROUSSEAU OF TO-DAY