I was very glad that I had passed those three days at La Trappe, for it gave one a glimpse into a wholly unsuspected world. The impression of the tremendous severity with which the lives of the monks were regulated, remained with me. The excellent monks made the most absurdly small charges for our board and lodging. Years afterwards I spent a night in an Orthodox Monastery in Russia, when I regretfully recalled the scrupulous cleanliness of La Trappe. Never have I shared a couch with so many uninvited guests, and never have I been so ruthlessly devoured as in that Russian Monastery.

With June at Nyons, silkworm time arrived. Three old women, celebrated for their skill in rearing silkworms, came down from the mountains, and the magnanerie, as lofts devoted to silkworm culture are called, was filled with huge trays fashioned with reeds. The old women had a very strenuous fortnight or so, for silkworms demand immense care and attention. The trays have to be perpetually cleaned out, and all stale mulberry leaves removed, for the quality and quantity of the silk depend on the most scrupulous cleanliness. To preserve an even temperature, charcoal fires were lighted in the magnanerie, until the little black caterpillars, having transformed themselves into repulsive flabby white worms, these worms became obsessed with the desire to increase the world's supply of silk, and to gratify them, twigs were placed in the trays for them to spin their cocoons on. The cocoons spun, they were all picked off, and baked in the public ovens of the town, in order to kill the chrysalis inside. Nothing prettier can be imagined than the streets of Nyons, with white sheets laid in front of every house, each sheet heaped high with glittering, shimmering, gleaming piles of silk-cocoons, varying in shade from palest straw-colour to deep orange. If pleasant to the eye, they were less grateful to the nose, for freshly baked cocoons have the most offensive odour. The silk-buyers from Lyons then made their appearance, and these shining heaps of gold thread were transformed into a more portable form of gold, which found its way into the pockets of the inhabitants.

The peculiarly French capacity for taking infinite pains, of which a good example is this silkworm culture, has its drawbacks, when carried into administrative work. My friend M. David, the post-master of Nyons, showed me his official instructions. They formed a volume as big as a family Bible. It would have taken years to learn all these regulations. The simplest operations were made enormously complicated. Let any one compare the time required for registering a letter or a parcel in England, with the time a similar operation in France will demand. M. David showed me the lithographed sheet giving the special forms of numerals, 1, 2, 3, and so on, which French postal officials are required to make. These differ widely from the forms in general use.

I have my own suspicions that similar sheets are issued to the cashiers in French restaurants. Personally, I can never read one single item in the bill, much less the cost, and I can only gaze in hopeless bewilderment at the long-tailed hieroglyphics, recalling a backward child's first attempts at "pot-hooks."

The infinite capacity of the French for taking trouble, and their minute attention to detail, tend towards unnecessary complications of simple matters. Thus, on English railways we find two main types of signals sufficient for our wants, whereas on French lines there are five different main types of signal. On English lines we have two secondary signals, against eight in France, all differing widely in shape and appearance. Again, on a French locomotive the driver has far more combinations at his command for efficient working under varying conditions, than is the case in England. The trend of the national mind is towards complicating details rather than simplifying them.

Delightful as was the winter climate of Nyons, that sun-scorched little cup amongst the hills became a place of positive torment as the summer advanced. The heat was absolutely unendurable. Day and night, thousands of cicades (the cigales of the French) kept up their incessant "dzig, dzig, dzig," a sound very familiar to those who have sojourned in the tropics. Has Nature given this singular insect the power of dispensing with sleep? What possible object can it hope to attain by keeping up this incessant din? If a love-song, surely the most optimistic cicada must realise that his amorous strains can never reach the ears of his lady-love, since hundreds of his brethren are all keeping up the same perpetual purposeless chirping, which must obviously drown any individual effort. Have the cicadas a double dose of gaiete francaise in their composition, and is this their manner of expressing it? Are they, like some young men we know, always yearning to turn night into day? All these are, and will remain, unsolved problems?

As I found the summer heat of Nyons unbearable, I went back to England for a holiday, and, on the morning of my departure, climbed some olive trees and captured fourteen live cicadas, whom I imprisoned in a perforated cardboard box, and took back to London with me. Twelve of them survived the journey, and as soon as I had arrived, I carefully placed the cicadas on the boughs of the trees in our garden in Green Street, Grosvenor Square. Conceive the surprise of these travelled insects at finding themselves on the soot-laden branches of a grimy London tree! The dauntless little creatures at once recommenced their "dzig, dzig, dzig," in their novel environment, and kept it up uninterruptedly for twenty-four hours, in spite of the lack of appreciation of my family, who complained that their night's rest had been seriously interfered with by the unaccustomed noise. Next evening the cicadas were silent. Possibly they had been choked with soot, or had fallen a prey to London cats; but my own theory is that they succumbed to the after-effects of a rough Channel passage, to which, of course, they would not have been accustomed. Anyhow, for the first time in the history of the world, the purlieus of Grosvenor Square rang with the shrill chirping of cicadas for twenty-four hours on end.

Six months later I regretfully bid farewell to Nyons, and went direct from there to Germany. After studying the Teutonic tongue for two and a half years at Harrow I was master of just two words in it, ja and nein, so unquestionably there were gaps to fill up.

I was excedingly sorry to leave the delightful Ducros family who had treated me so kindly, and I owe a deep debt of gratitude to comely Mme. Ducros for the careful way in which she taught me history. In teaching history she used what I may call the synoptic method, taking periods of fifty years, and explaining contemporaneous events in France, Italy, Germany, and England during that period.

With the exception of one friendly visit to the Ducros, I have never seen pleasant Nyons again. Of late years I have often meditated a pilgrimage to that sunny little cup in the Dauphine hills, but have hesitated owing to one of the sad penalties advancing years bring with them; every single one of my friends, man or woman, must have passed away long since. I can see Nyons, with its encircling fringe of blue hills, just as vividly, perhaps, with my inner eyes as I could if it lay actually before me, and now I can still people it with the noisy, gesticulating inhabitants whom I knew and liked so much.