Winter Buds and Leaves.—Buds oblong, conical, short. Leaves simple, alternate, 3-6 inches long, about half as wide, dark green and mostly glossy above, somewhat lighter and minutely downy (at least when young) beneath, ovate to oval, entire; apex acute to acuminate; base acute, rounded or truncate; leafstalk short; stipules none.

Inflorescence.—June. Sterile and fertile flowers on separate or on the same trees; not conspicuous, axillary; sterile often in clusters, fertile solitary; calyx 4-6-parted; corolla 4-6-parted; about ½ inch long, pale yellow, thickish, urn-shaped, constricted at the mouth and somewhat smaller in the sterile flowers; stamens 16 in the sterile flowers, in fertile flowers 8 or less, imperfect; styles 4, ovary 8-celled.

Fruit.—A berry, ripe in late fall, roundish, about an inch in diameter, larger farther south, with thick, spreading, persistent calyx, yellow to yellowish-brown, very astringent when immature, edible and agreeable to the taste after exposure to the frost; several-seeded.

Horticultural Value.—Hardy along the south shore of New England; prefers well-drained soil in open situations; free from disfiguring enemies; occasionally cultivated in nurseries but difficult to transplant. Propagated from seed.

Plate LXXXII.—Diospyros Virginiana.

1. Winter buds.
2. Branch with sterile flowers.
3. Vertical section of sterile flower.
4. Branch with fertile flowers.
5. Section of fertile flower.
6. Fruiting branch.

OLEACEÆ. OLIVE FAMILY.