On a Tidal River
The English visitor to the Eastern Colonies of Australia who is in search of sport with either rod or hand line can always obtain excellent fishing in the summer months even in such traffic-disturbed harbours as Sydney, Newcastle, and other ports; but on the tidal rivers of the eastern and southern seaboard he can, every day, catch more fish than he can carry during seven months of the year. In the true winter months deep sea fishing is not much favoured, except during the prevalence of westerly winds, when, for days at a time, the Pacific is as smooth as a lake; but in the rivers, from Mallacoota Inlet, which is a few miles over the Victorian boundary, to the Tweed River on the north of New South Wales, the stranger may fairly revel not only in the delights of splendid fishing but in the charms of beautiful scenery. He needs no guide, will be put to but little expense, for the country hotel accommodation is good and cheap; and, should he visit some of the northern rivers where the towns, or rather small settlements, are few and far between, he will find the settlers the embodiment of British hospitality.
Some three years ago the writer formed one of the crew of a little steamer of fifty tons named the Jenny Lind , which was sent out along the coast in the endeavour to revive the coast whaling industry. Through stress of weather we had frequently to make a dash for shelter, towing our sole whaleboat, to one of the many tidal rivers on the coast between Sydney and Gabo Island. Here we would remain until the weather broke, and our crew would literally cover the deck with an extraordinary variety of fish in the course of a few hours. Then, at low tide, we could always fill a couple of cornsacks with excellent oysters, and get bucketfuls of large prawns by means of a scoop net improvised from a piece of mosquito netting; game, too, was very plentiful on the lagoons. The settlers were generally glad to see us, and gave us so freely of milk, butter, pumpkins, &c., that, despite the rough handling we always got at sea from the weather, we grew quite fat. But as the greater part of my fishing experience was gained on the northern rivers of the colony of N.S. Wales it is of them I shall write.
Eighteen hours' run by steamer from Sydney is the Hastings River, on the southern bank of which, a mile from the bar, is the old-time town of Port Macquarie, a quaint, sleepy little place of six hundred inhabitants, who spend their days in fishing and sleeping and waiting for better times. There are two or three fairly good hotels, very pretty scenery along the coast and up the river, and a stranger can pass a month without suffering from ennui—
that is, of course, if he be fond of fishing and shooting; if he is not he should avoid going there, for it is the dullest coast town in New South Wales. The southern shore, from the steamer wharf to opposite the bar, is lined with a hard beach, on which at high tide, or slack water at low tide, one may sit down in comfort and have great sport with bream, whiting, and flathead. As soon as the tide turns, however, and is well on the ebb or flow, further fishing is impossible, for the river rushes out to sea with great velocity, and the incoming tide is almost as swift. On the other side of the harbour is a long, sandy point, called the North Shore, about a mile in length. This, at the north end, is met by a somewhat dense scrub, which lines the right bank of the river for a couple of miles, and affords a splendid shade to any one fishing on the river bank. The outer or ocean beach is but a few minutes' walk from the river, and a magnificent beach it is, trending in one great unbroken curve to Point Plomer, seven miles from the township.
Before ascending the river on a fishing trip one has to provide one's self with a plentiful supply of cockles, or "pippies," as they are called locally. These can only be obtained on the northern ocean beach, and not the least enjoyable part of a day's sport consists in getting them. They are triangular in shape, with smooth shells of every imaginable colour, though a rich purple is commonest. As the back wash leaves the sands bare these bivalves may be seen in thick but irregular patches protruding from the sand. Some
times, if the tide is not low enough, one may get rolled over by the surf if he happen to have his back turned seaward. Generally I was accompanied by two boys, known as "Condon's Twins." They were my landlord's sons, and certainly two of the smartest young sportsmen—although only twelve years old—ever met with. Both were very small for their age, and I was always in doubt as to which was which. They were always delighted to come with me, and did not mind being soused by a roller now and then when filling my "pippy" bag. Pippies are the best bait one can have for whiting (except prawns) in Australia, for, unlike the English whiting, it will not touch fish bait of any sort, although, when very hungry, it will sometimes take to octopus flesh. Bream (whether black or silvery), flathead, trevally, jew-fish, and, indeed, all other fish obtained in Australia, are not so dainty, for, although they like "pippies" and prawns best, they will take raw meat, fish, or octopus bait with readiness. Certain species of sea and river mullet are like them in this respect, and good sport may be had from them with a rod in the hot months, as Dick and Fred, the twins aforesaid, well knew, for often would their irate father wrathfully ask them why they wasted their time catching "them worthless mullet."
But let me give an idea of one of many days' fishing on the Hastings, spent with the "Twins." Having filled a sugar bag with "pippies" on the ocean beach, we put on our boots and make our way through the belt of scrub to where our boat is lying,