PRICE OF SLAVES.

Servant women sold for $500 to $700, and sometimes as high as $800 when possessing extra qualifications. A house maid, bright in looks, strong and well formed, would sell for $1,000 to $1,200. Bright mulatto girls, well versed in sewing and knitting, would sometimes bring as high as $1,800, especially if a Virginian or a Kentuckian. Good blacksmiths sold for $1,600 to $1,800. When the slaves were put upon the block they were always sold to the highest bidder. Mr. McGee, or "Boss," as I soon learned to call him, bought sixty other slaves before he bought me, and they were started in a herd for Atlanta, Ga., on foot.


STARTED FOR A COTTON PLANTATION.

Boss, myself and ten others met them there. We then started for Pontotoc, Miss. On our way we stopped at Edenton, Ga., where Boss sold twenty-one of the sixty slaves. We then proceeded on our way, Boss by rail and we on foot, or in the wagon. We went about twenty miles a day. I remember, as we passed along, every white man we met was yelling, "Hurrah for Polk and Dallas!" They were feeling good, for election had given them the men that they wanted. The man who had us in charge joined with those we met in the hurrahing. We were afraid to ask them the reason for their yelling, as that would have been regarded as an impertinence, and probably would have caused us all to be whipped.


MY MISSISSIPPI HOME.

At length, after a long and wearisome journey, we reached Pontotoc, McGee's home, on Christmas eve. Boss took me into the house and into the sitting room, where all the family were assembled, and presented me as a Christmas gift to the madam, his wife.

My boss, as I remember him, was a tall, raw-boned man, but rather distinguished in looks, with a fine carriage, brilliant in intellect, and considered one of the wealthiest and most successful planters of his time. Mrs. McGee was a handsome, stately lady, about thirty years of age, brunette in complexion, faultless in figure and imperious in manner. I think that they were of Scotch descent. There were four children, Emma, Willie, Johnnie and Jimmie. All looked at me, and thought I was "a spry little fellow." I was very shy and did not say much, as everything was strange to me. I was put to sleep that night on a pallet on the floor in the dining room, using an old quilt as a covering. The next morning was Christmas, and it seemed to be a custom to have egg-nog before breakfast. The process of making this was new and interesting to me. I saw them whip the whites of eggs, on a platter, to a stiff froth; the yolks were thoroughly beaten in a large bowl, sugar and plenty of good brandy were added, and the whites of the eggs and cream were then stirred in, a little nutmeg grated on top of each glass when filled for serving. This was a delicious drink, and the best of all was, there was plenty of it. I served this to all the family, and, as there were also visiting relatives present, many glasses were required, and I found the tray so heavy I could hardly carry it. I helped myself, after the service was finished, and I was delighted, for I had never tasted anything so fine before.

My boss told me I was to wait on the madam, do any errand necessary, attend to the dining room—in fact I was installed as general utility boy. It was different from the quiet manner of life I had seen before coming here—it kept my spirits up for some time. I thought of my mother often, but I was gradually growing to the idea that it was useless to cry, and I tried hard to overcome my feelings.