"Well, I've learned something more, and I'll use the knowledge tomorrow evening. I must be going now. How lovely those asters are on your dinner table! They seem to prophesy an especially good meal! Do tell me what you are going to have! I never can think of a variety—simple meat dishes are my bugbear."
"We have veal chops for tonight—just plain veal chops and boiled new potatoes and carrots with Bechamel sauce."
"Gracious me! Here comes Bob. I must hurry along or Frank will be home before I am."
Bettina's dinner that evening was made up of:
Veal Chops New Potatoes
Carrots Bechamel Sauce
Bread Butter
Peaches Custard Sauce
BETTINA'S RECIPES
(All measurements are level)
Veal Chops (Two portions)
2 chops
1 t-salt
¼ t-paprika
4 T-flour
1 T-fat