"Yes, plain ropes covered with greenery. Will you have some more cherry cobbler, Bob?"

That night for dinner Bettina served:

Pork Tenderloin Creamed New Potatoes
Cauliflower with Butter Sauce
Vegetable Salad French Dressing
Cherry Cobbler Cream
Coffee

BETTINA'S RECIPES

(All measurements are level)

Vegetable Salad (Four portions)

2 tomatoes
12 slices of cucumber
4 T-cottage cheese
½ t-celery salt
1 t-salt
¼ t-paprika
8 pieces of lettuce

Arrange two pieces of lettuce on each salad plate. Cut the tomatoes in half and arrange on the lettuce. Place three slices of cucumber on each piece of tomato. Add a tablespoon of cheese to each portion. Sprinkle with celery salt, salt and paprika. Serve at once with French dressing.

Bettina's French Dressing (Four portions)