"What jaws they have!" he said, shaking his fingers; "it's a good thing those creatures are very small. Do cicindelas live in woods?"
"They prefer dry, sandy places, and can run and fly very swiftly. This insect has an uncommonly voracious appetite; look at this one, which has just seized an immense fly, and is trying to tear it in pieces."
The capricious flight of a stag-beetle led us to the edge of the ravine; and, continuing to follow a zigzag path shaded with shrubs, we came out in front of a hut. On the threshold there was a young woman spinning a piece of cotton cloth, whom I recognized as one of the dancers of the night before. The loom which held the weft was fastened at one end to the trunk of a tree, the other being wound round the waist of the weaver. Lucien examined it with great curiosity; and when he saw the weaver change the color of her threads, he understood how the Indian women covered the bottoms of their petticoats with those extraordinary patterns which their fancy produces.
Within a short distance of the hut there were some nopal cactus-plants.
"Look at these plants," said I, addressing Lucien; "the sight of them would probably affect l'Encuerado to tears, for they are principally cultivated in his native land. The numerous brown spots which you can see on their stalks are hemipterous insects, commonly called cochineal. They have no wings, and feed entirely on this cactus, sucking out its sap with their proboscis. The male only is capable of movement; the female is doomed to die where she is born. At a certain time these little insects lay thousands of eggs, and their bodies become covered with a cottony moss, which is intended as a shelter for their young. The cochineal is gathered when, to use the Indian expression, it is ripe, by scraping the plant with a long flexible knife, and all the creatures, still alive, are plunged into boiling water. They are taken out as soon as they are dead, and dried in the sun. Afterwards, packed up in goat-skin bags, they are sent to Europe, where they are used for dyeing and for making the carmine which gives to some kinds of sweetmeats their bright pink color."
A little farther on, I found myself facing a maguey—Agave Mexicana—a sort of aloe, from which pulque is extracted. The maguey only blooms once every twenty-five or thirty years, and the stalk, which is to support the clusters of flowers, grows, in the space of two months, to a height of about sixteen to twenty feet. The stalk bears at its summit no less than four or five thousand blossoms, and the plant expends all its strength in producing them, for it dies soon after.
In the plantations on the plains of Apam, where the maguey is largely cultivated, they prevent its flowering. As soon as the conical bud appears from which the stalk is about to spring, it is cut off, and a cylindrical cavity is hollowed out with a large spoon to the depth of from five to eight inches. The sap collects in this hole, and it is taken out two or three times a day with a long bent gourd, which the Indians use as a siphon. It has been calculated that in twenty-four hours a strong plant should supply about three quarts of a sweet liquor called Agua miel, which is without odor, and has an acidulated sweet taste.
The Agua miel is collected in ox-skins, placed like troughs on four stakes, where the liquor ferments; in about seventy-two hours it is ready for delivery to those that use it, among whom must be placed many Europeans. A maguey plant is serviceable in producing sap for two or three months.
Pulque is an intoxicating beverage, the flavor of which varies according to the degree of fermentation; it might be compared to good cider or perry, and is said to fatten those who habitually drink it.
I reached Coyotepec's dwelling just as the sun had set. Sumichrast was finishing his work, and l'Encuerado, coming from a heap of dry palm-leaves, presented to me a splendid broad-brimmed hat, which he had just made.