"I wish Hugh would cut steps in the tree-trunk like the blacks," Grizzel complained, as she proceeded rather nervously to climb the ladder. "I do hate this old tobbely old green old thing."
"I am going to make a rope-ladder and pull it up after me," Hugh said, watching her from the door of his castle in the air. "I don't want steps that everybody could climb. Look out, Griz, you are pulling—" he stretched out a hand as he spoke, and held the top of the ladder, while Prudence steadied it at the bottom, until Grizzel had safely negotiated "the green passage", as Hugh called it, and crawled in at his little front door.
"It is very, very, very, very nice," she said approvingly, "and it will make a lovely place to come and hate in when everybody is horrid. You can draw the curtains and shut the door, and light your lantern and sit here hating as long as you like, for no one can get up when you have your rope-ladder."
"It would be rather stuffy," Mollie said, looking at the thick blanket curtains. "If he went on hating very long he would be suffocated. I'd sooner have a tea-party myself, and pull all the tea up in baskets. The water would be the hard part."
"The water is in that canvas bag," Hugh pointed out; "Papa gave it to me; it's the boiling that bothers me, because I don't much like using a spirit-lamp in here."
"Get an old biscuit-tin and fasten it up in the tree and put your spirit-lamp in that," suggested Mollie the Guide. "Cut out the front; then you will have a nice little cave all safe and sheltered."
"That's a jolly good idea," said Hugh; "I'll do it to-morrow and we'll have a party."
A bell in the distance warned the children that it was time to go in and tidy up for tea. Grizzel, however, was far too much enthralled by the little house to want to come down so soon. "I don't want any bread-and-butter tea," she announced; "bring me three oranges and eleven biscuits, and the Swiss Family Robinson, and let me stay up here."
Tea was laid in the dining-room, where they found Baby already seated in her high chair. She was a very pretty baby, with large dark eyes, silky golden hair, and a dear little mouth parting over two rows of tiny pearly teeth. She gurgled melodiously to her family in the intervals of dropping bits of jammy bread into her mug of milk, and watching them bob about with absorbed interest.
"Good old Mary! She's made potato scones and almond gingerbread." Hugh remarked approvingly. "If you've never tasted real Irish potato scones baked on a girdle, Mollie, you'd better chalk it up, as Bridget says. You split them in two, pop in a lump of butter, shut them up, and eat them. Too soon they are but a sweet dream of the past."