Ricks of corn in Cornwall are often made, and left to stand in the “arish-fields” (stubble-fields) where they were cut. These are all called “arish-mows,” but from their different shapes they have also the names of “brummal-mows” and “pedrack-mows.”
Probus and Grace fair is held on the 17th of September, through a charter granted by Charles II. after his restoration, to a Mr. Williams of that neighbourhood, with whom he had lived for some time during the Civil Wars.
Probus is in East Cornwall, and its church is famed for its beautiful tower. Tradition has it that this church was built by Saint Probus, but for want of funds he could not add the tower, and in his need asked St. Grace to help him.
She consented, but when the church was consecrated Probus praised himself, but made no mention of her. Then a mysterious voice was heard, repeating the following distich:—
“St. Probus and Grace,
Not the first but the la-ast.”
This town, consequently, has two patron saints.
I know of no other feasten ceremonies in this month; but here, as elsewhere, the children of the poor make up parties “to go a blackberrying.” This fruit, by old people, was said not to be good after Michaelmas, kept by them 10th October (old style); after that date they told you the devil spat on them, and birds fouled them.
I knew an old lady whose birthday falling on that day she religiously kept it by eating for the last time that year blackberry-tart with clotted cream.
This brings me round to the month from which I started. Many of the feasts are of course omitted, as no local customs are now connected with them. There must be one for nearly every Sunday in the year, and a mere record of their names would be most wearisome. I cannot do better, therefore, than finish this portion of my work with two quotations. The first, from “Parochalia,” by Mr. T. Q. Couch, Journal Royal Institute of Cornwall, 1865, runs thus:—