I'll make if he pleases a devil with that.'
So the footman ran up with the cook's observation
To Jenkins, who gave him a terrible look;
'Oh, go to the devil!'—forgetting his station—
Was the answer that Jenkins sent down to the cook."
A slice of pâté de foie gras, olives stuffed with anchovy, broiled bones, anchovy on toast, Welsh rarebit, devilled biscuit, devilled turkey-legs, devilled kidneys, caviare, devilled crabs, soft-shell crabs, shrimp salad, sardines on toast, broiled sausages, etc., are amongst the many appetizers which gourmets seek at ten or twelve o'clock, to take the taste of the sweets out of their mouths, and to prepare the pampered palate perhaps for punch, whiskey, or brandy and soda.
THE FURNISHING OF A COUNTRY HOUSE.
The hostess should, in furnishing her house, provide a number of bath-tubs. The tin ones, shaped like a hat, are very convenient, as are also india-rubber portable baths. If there is not a bath-room belonging to every room, this will enable an Englishman to take his tub as cold as he pleases, or allow the American to take the warmer sponge bath which Americans generally prefer.
The house should also be well supplied with lunch-baskets for picnics and for the railway journey. These can be had for a small sum, and are well fitted up with drinking-cups, knives, forks, spoons, corkscrews, sandwich-boxes, etc. These and a great supply of unbreakable cups for the lawn-tennis ground are very useful.
There should be also any number of painted tin pails, and small pitchers to carry hot water; several services of plain tea things, and Japanese waiters, on which to send tea to the bedrooms; and in every room should be placed a table, thoroughly furnished with writing-materials, and with all the conveniences for writing and sealing a letter.