Down through the heart of Tuscany, and through the Chianti district, runs the highroad from Florence to Rome, via Siena. It is a delightful itinerary, whether made by road or rail, and, whether one’s motive is the admiration and contemplation of art or architecture, or the sampling of the chianti, en route, the journey through the Tuscan Apennines will ever remain as a most fragrant memory. It is a lovely country of vineyards and wheatfields, intermingled, and, here and there, clumps of mulberry trees, and always great yoked oxen and contadini working, walking or sleeping.
These, indeed, are the general characteristics of all the countryside of central Italy, but here they are superlatively idyllic. The simple life must be very nearly at its best here, for the almost unalterable fare of bread and cheese and wine, which the peasants, by the roadside, seem always to be munching and drinking, is not conducive to grossness of thought or action.
From Florence to Rome there are three principal roads favoured by automobilists: that via Siena and Grosseto, 332 kilometres; via Siena, Orvieto and Viterbo, 325 kilometres; and via Arezzo, Perugia and Terni, 308 kilometres. They are all equally interesting, but the latter two are hilly throughout and the former, in rainy weather, is apt to be bad as to surface.
The towers of Tuscany might well be made the interesting subject of an entire book. Some of them, existing to-day, date from the Etruscans, many centuries before Christ, and Dionysius wrote that the Etruscans were called Tyrrhene or Turreno because they inhabited towers, or strong places—Typeie.
In the twelfth century, local laws, throughout Tuscany, reduced all towers to a height of fifty braccia. Pisa, Siena and Florence in the past had several hundred towers, but Volterra and San Gimignano in the Val d’Elsa are the only remarkable collections still grouped after the original manner. “San Gimignano delle belle Torri” is a classic phrase and has inspired many chapters in books and many magazine articles.
