We think that Mr. Allen's volume, the basis of which is good practical farming, as practised by the best cultivators in the United States, with an intelligent reference to those principles of science which lie at the root of all successful practice, is likely to be of as muck or more real service to us, than any work on agriculture yet issued from the press, and we gladly commend it to the perusal of every one of our readers engaged in the cultivation of the land.—Horticulturist.
THE
FAMILY KITCHEN GARDENER;
CONTAINING
PLAIN AND ACCURATE DESCRIPTIONS
OF ALL THE
DIFFERENT SPECIES AND VARIETIES
OF
CULINARY VEGETABLES:
