“Well,” said Polly, “I suppose she's got to; and perhaps,” as a consoling idea struck her, “perhaps she'll want to eat it up herself when it's done. Here, Phronsie,” giving her a handful of the cake mixture, which she stiffened with flour to the right thickness, “there, you can call that a 'gingerbread boy;' see, won't it make a beautiful one!”
“You needn't think,” said Mrs. Pepper, seeing Phronsie's delighted face, and laughing as she went back to her work, “but what that gingerbread boy'll go?”
When the little cakes were done, eight of them, and set upon the table for exhibition, they one and all protested that they never saw so fine a lot. Polly was delighted with the praise they received, and her mother's commendation that she was “growing a better cook every day.” “How glad Jasper'll be, won't he, mamsie?” said she.
The children walked around and around the table, admiring and pointing out the chief points of attraction, as they appeared before their discriminating eyes.
“I should choose that one,” said Joel, pointing at one which was particularly plummy, with a raisin standing up on one end with a festive air, as if to say, “there's lots of us inside, you better believe!”
“I wouldn't,” said Davie, “I'd have that—that's cracked so pretty.”
“So 'tis,” said Mrs. Pepper; “they're all as light as a feather, Polly.”
“But my 'gingerbread boy,” cried Phronsie, running eagerly along with a particularly ugly looking specimen of a cake figure in her hand, “is the be-yew-tifullest, isn't it, Polly?”
“Oh, dear,” groaned Polly, “it looks just awfully, don't it, Ben!”
“Hoh, hoh!” laughed Joel in derision; “his leg is crooked, see Phronsie—you better let Davie an' me have it.”