Over one or two of the doorways in Perugia you will find almost byzantine bits of tracery with figures of unknown animals—beasts of the Apocalypse—carved in grey travertine all round them. One of the very earliest bits of mediæval building is the fragment of a door of this sort, belonging to the first palace of the Priori, which is now almost buried in the more modern buildings of the sixteenth century. There is another amusing procession of beasts over a gateway below S. Ercolano. These odd animal friezes were probably first designed for some sort of closed market where beasts were sold, and the old Pescheria has medallions of lasche on its walls.
As for the ways and manners of the people who inhabited this mediæval city, Ciatti and other writers supply us with plenty of fantastic information:
“Perugia lies beneath the sign of the Lion and of the Virgin,” Ciatti says in his account, which is as usual, unlike the account of anybody else, and highly entertaining, “and from this cause it comes that the city is called Leonina[48] and Sanguinia, and the habits of the Perugians are neither luxurious nor effeminate. Like those of whom Siderius writes, they came forth strong in war, they delighted in fish, were humorous in speech, swift in counsel, and loved the law of the Pope.... The women,” he continues with a certain monastic indifference to female charm, “were not beautiful, although Siderius calls them elegant;[49] the genius of Perugia was ever more inclined to the exercise of arms than the cultivation of beauty, and many famous captains have brought fame to this their native city through their brave deeds. In Tuscany the Sienese have the reputation of being frivolous, the Pisans astute and malicious, the Florentines slow and serious, and the Perugians ferocious and of a warlike spirit.”
Concerning the clothes and the feasts of this combative race of people who lived for warfare rather than for delight, we hear that they were accustomed to wear a great deal of fur, the nobles using pelisses of martin and of sable, the poor, sheep or foxes’ skins. The fur tippets still worn by the canons of cathedrals in Italian towns in winter are probably a remnant of these days. For the rest an adaptation of the Roman tunic was perhaps worn by the men, whilst the women kept to the tradition of the Etruscan headgear. “Victuals,” Bonazzi tells us, “were of a coarse description, more lard and pepper was eaten in those days, than meat and coffee in ours. But at the feasts of the priests and nobles an incredible quantity of exquisite viands was consumed; great animals stuffed with dainties were cooked entire, and monstrous pasties served at table, from which, when the knife touched them, a living and jovial dwarf jumped out upon the table, unexpected and to the great delight of all the company.”
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But from the Age of Darkness men awoke both in their manners and in their buildings. Perugia of the Middle Ages shook the sleep from off her heavy eyelids, and with that passionate impulse towards Light which was perhaps the secret of the Renaissance, she too strove toward the Beautiful, and in a hurried, fevered fashion, she too decked herself with fairer things than castle towers and hovels. The fourteenth and the fifteenth centuries were, as we know, the Age of Gold in later art, and Perugia, in spite of all her tumults, in spite of her feuds, and even her passionate religious abstinences, woke with the waking world. Most of her churches, and most of those monuments which mark her as a point for travellers, date from that period. “And at that time,” says the chronicler Fabretti, “there was so great a building going on in different parts of the city that neither mortar nor stones nor masons could have been procured even for money, unless a number of Lombards had come in to build. And they were building the palace of the Priori (Palazzo Pubblico), they were building S. Lorenzo, Santa Maria dei Servi, S. Domenico, S. Francesco, the houses of Messer Raniero ... the tower of the Palazzo, and numerous other houses of private citizens all at that same time.”
But it was not merely a love of beauty which prompted the Perugians to this sudden departure in the way of architecture; the spirit of the great saint of Umbria had much to do with it. In Perugian chronicles and histories we find a strange silence about the influence of S. Francis on a city which was only separated by some fourteen miles from Assisi. Yet it is not possible that so strong a force as that of this man’s preaching could have been kept outside the walls of the neighbour town, and Ciatti declares that at one time nearly a third part of the inhabitants of Perugia took the Franciscan habit. In 1500 and 1600 there were more than fifty convents in Perugia, many of which had sixty to eighty inhabitants, but that was during the rule of the popes. Of the great period of building in the fourteenth century, which included many fine churches and convents, the buildings of the people and not of the priests remain intact. The splendid Palazzo Pubblico and Pisano’s fountain in the square belong to this period. But because the work of the Renaissance is so conspicuous and charming we have described it in another place, and in our description of the town have lingered rather over the fragments of the Etruscan and the mediæval city.
As it would be impossible in this small book to give anything beyond a cursory sketch of all the different buildings of the town, we have decided to deal with the details of some of the principal ones, leaving the rest for the discovery of those whose leisure and intelligence will always make such exploration a delight. There is no lack of excellent guide-books to Perugia. Of the fuller and rarer ones we would mention those of Siepi and Orsini and the more modern one of Count Rossi Scotti. These are in Italian. Murray’s last edition of “Central Italy” contains clear and excellent general information, and there are several small local guides—the best of these by Lupatelli—which can be had in the hotel. No one who really desires to study the town should fail to read the fascinating books of its best lover, Annibale Mariotti; and the works of Conestabile and Vermiglioli are invaluable for students. All these can be had in the public library of the town where there is a pleasant quiet room in which to study them, and the excessive courtesy of whose head—Count Vincenzo Ansidei—makes research an easy pleasure there.
The topography of Perugia is simple: “The entire city,” says Mariotti, “since the very earliest days, was divided into five quarters or rioni, which from the centre, that is to say, the highest point of the town, and with as gentle an incline as the condition of the ground allows, stretch out in five different directions like so many sunbeams across the mountain side. These gates are: Porta Sole to the east, Porta Susanna to the west (formerly called Trasimene), Porta S. Angelo (formerly Porta Augusta) to the north, Porta S. Pietro to the south, and Porta Eburnea to the southwest. Each of these separate gates bears its own armorial design and colour. Porta Sole is white and bears a sun with rays; Porta Susanna blue, with a chain; Porta S. Angelo red, with a branch of arbutus; Porta S. Pietro yellow, with a balance, and Porta Eburnea green, with a pilgrim’s staff.”
Owing to the extraordinary situation of the town there are hardly any level squares or streets. The two considerable flat open spaces on either side of the Prefettura, the site of the Prefettura itself and of the hotel Brufani are artificial spaces, the result of the demolition of Paul III.’s fortress (see chap. vi.). We imagine that many intelligent persons have passed through the comfortable hotel of Perugia not realising at all the artificial nature of the ground on which it stands. The Corso and the Piazza di S. Lorenzo may be said to be the heart of the town; its pulse beats a little lower down in the Piazza Sopramuro where fruit and vegetables are sold and where there is a perpetual market-day.[50] The other big open square is the Piazza d’Armi, on a lower level of the hill and to the south of the town. There the cattle fair is held on Tuesdays, and there the beautiful white Umbrian oxen, with skins that are finer than the cattle of the plain, and the grey Umbrian pigs, and tall Umbrian men and girls can be seen in all their glory. Here too is the convent of S. Giuliana with its splendid cloisters and little Gothic campanile, and here above all do the soldiers of Perugia practice their bands, their horses, and their bugles every morning.