The same as halibut.
Broiled Salmon.
The same as halibut.
Salmon Trout.
When large enough, split down the back, clean and broil. Season with butter and salt. When small, open far enough to take out the insides; wash clean, and wipe dry. Fry the same as codfish.
Shad and Haddock.
Shad and haddock can be cooked the same as cod.